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201661by Brenner, Ana Cristina“... of imprisonment of a defaulter of alimony, as defended in this paper, the study will turn on to the several kinds...”
Published 2013
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201662by Figueiredo, Amanda de Menezes [UNESP]“..., there is great interest in natural foods, with antioxidant and anti-inflammatory properties, as açaí (Euterpe...”
Published 2016
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201663by Valdés, Samanta Thomas“... potential. The goal of this study was to assess the centesimal composition, phytate, minerals (Fe, Zn, CA...”
Published 2012
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201664by Rosueti DiÃgenes de Oliveira Filho“... bioativas. === Biodegradable Packaging are used in foods as films or coatings formed by plant...”
Published 2015
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201665by Cenachi, Danielle Barros“.... === Consumers are interested, actually, in foods besides nutritive healthy. Goat milk and its derivatives play...”
Published 2016
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201666by Ferreira, Pablo Gomes“... in their glyco- and malonylconjugated forms, the beneficial effects that soybean containing foods have on human...”
Published 2010
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201667by Fabiana Andréia Schäfer De Martini Soares“... of the relationship between diet and disease, which has driven the research on functional foods and their effects...”
Published 2014
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201668by Janaína Pivetta Roque“... the nutritional status and nutrient intakes of adolescents and adults with OI. Methods: A case-control study...”
Published 2009
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201669“... healthier foods produced without intensive use of chemical additives has caused a sharp increase...”
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201670by Maria do Socorro de Caldas Pinto“..., PortulacÃcea, Poaceae and Rubiaceae . The environments studied have lo w floristic diversity. There was a...”
Published 2008
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201671by Cassol, Flavia Danieli Rech“... === The consumption of functional foods, such as beans, has brought important benefits to health, consequently...”
Published 2017
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201672by Izaguirry, Aryele Pinto“... results from cigarette smoke, air pollution and consumption of cadmium contaminated foods and water...”
Published 2016
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201673by Pimenta, Marcio Antonio Silva“... in obtaining significant amounts of DNA in conditions to be analyzed, starting from processed foods, this work...”
Published 2017
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201674by FARIAS, Thaísa Gabriela Silva de“... no sorvete probiótico. === The growing interest in a healthier life has provided the development of foods...”
Published 2018
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201675by Oliveira, Ágatha“..., an endogenous compound or obtained by the ingestion of certain foods has antidepressant property. Our group...”
Published 2014
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201676by Elisa Bittencourt de Marques“..., water surfaces, soil and foods. Enterococcus faecalis and Enterococcus faecium, the main strains...”
Published 2004
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201677by Peruzzo, Lucile Cecília“... when added to foods and / or pharmaceuticals. This work investigated whether two distinct interests...”
Published 2015
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201678by Oliveira Filho, Rosueti Diógenes de“...) Previous issue date: 2015 === Biodegradable Packaging are used in foods as films or coatings formed...”
Published 2016
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201679by Furlong, Eliana Badiale“..., data is lacking on the incidence of trichothecenes either in foods or feeds. One of the reasons...”
Published 1992
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201680by Ferreira, Andrea Helena“... organolepic, functional and nutrition properties of foods when associated with biofilms. Gelatin is an animal...”
Published 2006
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