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  1. 141
    Studies on Audit and Consultation on the Regulation Compliance in Food Additive Industry Regulation Compliance in Food Additive Industry
    by Shih,Hung-Hsu, 施紅旭
    Published 2018
    “...碩士 === 國立臺灣海洋大學 === 食品科學系 === 106 === In order to improve sanitization process for food additive...”
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  2. 142
    Food Cultures, Total Diet Studies and Risk Management: Implications for Global Food Policy and Public Health
    by Pillsbury, Laura A
    Published 2008
    “... complex relationship between humans and food. At any given time, food can raise issues regarding diet...”
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  3. 143
    Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnaires
    by Yuri Ishii
    Published 2017-07-01
    “... Background: Although open-ended dietary assessment methods, such as weighed food records (WFRs...”
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    Article
  4. 144
    Studies on the efficacy of bacteriocins from Lactic acid bacteria as food preservatives and their applicability in non-fermented foods
    by Jamuna, M
    Published 2007
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  5. 145
    Effects of macroalgae loss in an Antarctic marine food web: applying extinction thresholds to food web studies
    Subjects: “...Food webs...”
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    Article
  6. 146
    A feasibility study of immersive experience and food design on food innovation
    by Chang,Ting-Ting, 張婷婷
    Published 2019
    “... during the meal is more important to everyone. Therefore, this study, as a food curator, integrates...”
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  7. 147
    A study on the Punishment for food adulteration or counterfeiting -focusing on food processing
    by Mei-Chun Chen, 陳玫君
    Published 2017
    “...碩士 === 國立中興大學 === 法律學系碩士在職專班 === 105 === The overarching aim of this study is to discuss...”
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  8. 148
    A study on Pingtung Functional Food supplier’s knowledge of Food Safety.
    by Huang,Jyun-Lin, 黃俊霖
    Published 2017
    “... after the burst of the food safety scandal. To conclude the foregoing study results, we find most...”
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  9. 149
    A Study of Food Consumption Attitude and Intention toward Food Miles
    by Sheng-Chan Chiu, 邱聖展
    Published 2014
    “..., an increase in people eating out makes domestic food catering industry flourish, meanwhile it brings great...”
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  10. 150
    A study of food defense and food safety management on event catering
    by HUIWENVIVIAN LU, 魯慧文
    Published 2012
    “... the strategy of food defense from planning of event catering process and operation of food safety. The study...”
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  11. 151
    The Case Study on the Food & Beverage Management– An Example of T Food Co., Ltd.
    by Chih-Hao Wang, 王志豪
    Published 2011
    “..., this study use the customer satisfaction surveys. To find out T Food Co., Ltd. the evaluation...”
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  12. 152
    The bits and bytes of food : study of emerging Internet-based food businesses
    by Mulay, Vishrut
    Published 2014
    “... this by studying emerging or startup online food businesses with a focus on the consumer segment. The study relies...”
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  13. 153
    A study of raw food in the Tainan agriculture education in food miles
    by LIN,NUO-YA, 林諾亞
    Published 2016
    “... and behavior.This study used questionnaires, with the self, "eat food miles in rural education research...”
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  14. 154
    The study of food industry employees how to choose and use food detergents
    by Liu, Chih-Hsien, 劉志賢
    Published 2016
    “... that caused by food detergents will be lowered. This study examines the status quo of food...”
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  15. 155
    Food for All: A Study of the Inclusivity of the Athens Local Food Movement
    by Estrella-Jones, Sasha F.
    Published 2017
    Subjects: “...Local Food...”
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  16. 156
    Food gone foul: food safety and security tensions
    by Martin, Wanda Leigh
    Published 2014
    Subjects: “...food safety...”
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  17. 157
    Food-Based Social Enterprises and Asylum Seekers: The Food Justice Truck
    Subjects: “...food security...”
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    Article
  18. 158
    How Good is the Good Food Market: An Exploration of Community Food Security
    by Booth, Ashley
    Published 2012
    Subjects: “...Food studies...”
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  19. 159
    How Good is the Good Food Market: An Exploration of Community Food Security
    by Booth, Ashley
    Published 2012
    Subjects: “...Food studies...”
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  20. 160
    Power Relations in the Discourse of Food and Agriculture : A critical discourse analysis of how the World Trade Organization and La Via Campesina write about the issue of food and agriculture.
    by Seemann, Gisela
    Published 2017
    Subjects: “...Globalisation Studies...”
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