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105by Nur Fadhilah Khairil Mokhtar, Nur Fadhilah Khairil Mokhtar, Amalia Mohd Hashim, Amalia Mohd Hashim, Irwan Hanish, Aisyah Zulkarnain, Raja Mohd Hafidz Raja Nhari, Asmahani Azira Abdul Sani, Sahar Abbasiliasi, Arbakariya Ariff, Shuhaimi Mustafa, Shuhaimi Mustafa, Shuhaimi Mustafa, Raha Abdul Rahim, Raha Abdul Rahim“...The inhibitory properties of novel antimicrobial proteins against food-borne pathogens...”
Published 2020-07-01
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107by Shikh Mohd Shahrul Nizan Shikh Zahari, Nurfatin Syahirah Mohamed Ali, Atiqah Ruqayyah Zabidi, Dzulfadli Rosli, Mohd Nazmi Abdul Manap, Nazariyah YahayaGet full text
Published 2021-04-01
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108by Nur Syazwani Mohtar, Mohd Basyaruddin Abdul Rahman, Shuhaimi Mustafa, Mohd Shukuri Mohamad Ali, Raja Noor Zaliha Raja Abd. Rahman“...Sago starch is traditionally used as food especially in Southeast Asia. Generally, sago is safe...”
Published 2019-05-01
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109by Stephenie Wong, Barka Mohammed Kabeir, Shuhaimi Mustafa, Rosfarizan Mohamad, Anis Shobirin Meor Hussin, Mohd Yazid ManapGet full text
Published 2010-01-01
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111by Aliaa Anzian, Belal J. Muhialdin, Nameer Khairullah Mohammed, Hana Kadum, Anis Asyila Marzlan, Rashidah Sukor, Anis Shobirin Meor Hussin“... potential for applications in pharmaceutical and food industries. Practical Applications. The oil extracted...”
Published 2020-01-01
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114“...Lipase is one of the more important enzymes used in various industries such as the food, detergent...”
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115by Eilaf Suliman Khalil, Mohd Yazid Abd Manap, Shuhaimi Mustafa, Amaal M. Alhelli, Parisa Shokryazdan“...Tempoyak is a functional Malaysian food (an acid-fermented condiment) which is produced from...”
Published 2018-02-01
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116“...碩士 === 朝陽科技大學 === 企業管理系高階產業經營碩士在職專班 === 102 === The whole food industry, with its globally annual...”
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117“... complicated. Nowadays, the electronic nose (e-nose) is a promising technology because it has a faster process...”
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119“...Biotechnology is an emerging technology which has positive and negative impacts on human health...”
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120by Maniyam Maegala Nallapan, Azman Hazeeq Hazwan, Abdullah Hasdianty, Yaacob Nor Suhaila“... to use WCO which is found in abundance in Malaysia as the substrate for halal microbial lipase conversion...”
Published 2021-01-01
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