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Showing 41 - 60 results of 68 for search 'HALAL ASSURANCE', query time: 0.56s Refine Results
  1. 41
    Implementation of Halal Certification for Micro, Small, And Medium Enterprises In West Tulang Bawang District
    by Febrimayanti Febrimayanti
    Published 2020-12-01
    Subjects: “...halal...”
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    Article
  2. 42
    The effect of halal certification approach on performance among Small and Medium Enterprises (SMEs) in Malaysia
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    Article
  3. 43
    REFORMULASI YURIDIS PENGATURAN PRODUK PANGAN HALAL BAGI KONSUMEN MUSLIM DI INDONESIA
    by Paisol Burlian
    Published 2015-03-01
    Subjects: “...formulation halâl certification...”
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    Article
  4. 44
    Konparasi Syarat Keabsahan “Sebab Yang Halal” Dalam Perjanjian Konvensional Dan Perjanjian Syariah
    by Lukman Santoso, Tri Wahyu Surya Lestari
    Published 2017-07-01
    Subjects: “...sebab yang halal...”
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    Article
  5. 45
    Sertifikasi Halal di Indonesia dari Civil Society menuju Relasi Kuasa antara Negara dan Agama
    by Mutimmatul Faidah
    Published 2017-02-01
    Subjects: “...halal...”
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    Article
  6. 46
    SERTIFIKASI HALAL SEBAGAI PENERAPAN ETIKA BISNIS ISLAMI DALAM UPAYA PERLINDUNGAN BAGI KONSUMEN MUSLIM
    by Ramlan Ramlan, Nahrowi Nahrowi
    Published 2015-03-01
    Subjects: “...halâl certification...”
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    Article
  7. 47
    The effect of consumers' interest, information access and spending willingness on Halal products trustworthiness / Nor Balkish Zakaria ... [et al.]
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    Article
  8. 48
    The effect of consumers' interest, information access and spending willingness on halal products trustworthiness / Nor Balkish Zakaria ...[et al.]
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
  9. 49
    Qualitative research on critical issues in Halal logistics / Mohamed Syazwan Ab Talib, Lim Rubin and Vincent Khor Zhengyi
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    Article
  10. 50
    Relationship between service quality and customer satisfaction during halal certificate application in Kelantan / Mariam Setapa...[et al.]
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
  11. 51
    Designing a Permissioned Blockchain Network for the Halal Industry using Hyperledger Fabric with multiple channels and the raft consensus mechanism
    Subjects: “...Halal Supply Chain...”
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    Article
  12. 52
    Eksistensi dan Tanggung Jawab Majelis Ulama Indonesia dalam Penerapan Sertifikasi dan Labelisasi Halal Produk Pangan di Indonesia
    by Renny Supriyatni
    Published 2015-11-01
    Subjects: “...halal certification and labeling...”
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    Article
  13. 53
    KONSEP MODEL SISTEM JAMINAN HALAL (SJH) PADA RESTORAN HOTEL SYARIAH (STUDI KASUS DI UNIDA GONTOR INN, UNIVERSITAS DARUSSALAM GONTOR)
    by Agensy Nurmaydha, Sucipto, Siti Asmaul Mustaniroh
    Published 2018-12-01
    Subjects: “...restoran Halal...”
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    Article
  14. 54
    The use of total quality management practices for halalan toyyiban of halal food products: exploratory factor analysis / Rizuwan Abu Karim ...[et al.]
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    Article
  15. 55
    IDENTIFICATION OF FOOD SELF SUFFICIENCY SUPPORTING FACTORS OF LIVESTOCK SUBSECTOR IN BATU CITY
    by Mufida L.H., Sukesi K., Sugiyanto, Yuliati Y.
    Published 2019-05-01
    Subjects: “...halal...”
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    Article
  16. 56
    Model Six Sigma Untuk Mengurangi Produk Cacat Karena Faktor Ketidakhalalan
    by Firman Mega Pahlawan, Iwan Vanany
    Published 2019-07-01
    Subjects: “...halal food...”
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    Article
  17. 57
    Pemberlakuan Sertifikasi Halal Secara Wajib Terhadap Produk Asing Menurut Persetujuan Tentang Hambatan Teknis dalam Perdagangan (Technical Barrier To Trade Agreement)
    by Hambali Hambali
    Published 2020-08-01
    Subjects: “...technical barriers to trade, halal certification, world trade organization...”
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    Article
  18. 58
    Real-time polymerase chain reaction for identification of dog meat in adulterated beef meatball using specific primer targeting on cytochrome-b for halal authentication
    Subjects: “...halal authentication...”
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    Article
  19. 59
    Implementing Traceability Systems in Specific Supply Chain Management (SCM) through Critical Success Factors (CSFs)
    Subjects: “...Halal Supply Chain (HSC)...”
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    Article
  20. 60
    The role of halalan-toyyiban supply chain practices as significant predictors towards excellent customer service management / Anizah Zainuddin, Sarah Irdina Ridzwan and Sarah Batrisyia Ridzwan.
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
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