Showing 1 - 20 results of 21 for search 'HALAL MANAGEMENT', query time: 0.46s Refine Results
  1. 1
    Understanding Restaurant Managers’ Expectations of Halal Certification in Malaysia
    Subjects: “...halal certification...”
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  2. 2
    The Study of Production and Operation Management for Halal Food Certification at Company M
    by WU, KUO-CHENG, 吳國誠
    Published 2019
    “... field of believers."Halal food" is edible in accordance with Islamic rules.Company M is a food...”
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  3. 3
    Research of International Marketing Strategies of Halal Products
    by Hsieh, Shang-Hua, 謝尚樺
    Published 2014
    “... great consideration and focusing on Halal Supply Chain management and strategy. In recent years, Taiwan...”
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  4. 4
    The Feasibility Study of Implementing International Halal Logistics Standards
    by John Li, 李強
    Published 2017
    “... show that the management system, documents, equipment and facilities, and storage can meet the halal...”
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  5. 5
    A Research Of Halal Certification For Beauty Salon In Malaysia
    by Joo Meng Teo, 張寓茗
    Published 2015
    “.... This study is based on the general guidelines of Halal Assurance Management System by Malaysian Islamic...”
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  6. 6
    An Examination of Regulatory Focus to the Halal Food Advertisement and its Moderating Factors
    by TIARA WULANSUCI, Tiara Wulansuci
    Published 2019
    “...碩士 === 國立雲林科技大學 === 創業管理碩士學位學程 === 107 === Halal food is categorized as a new product in Taiwan...”
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  7. 7
    An Examination of Regulatory Focus to the Halal FoodAdvertisement and its Moderating Factors
    by TIARA WULANSUCI, Tiara Wulansuci
    Published 2019
    “...碩士 === 國立雲林科技大學 === 企業管理系 === 107 === Halal food is categorized as a new product in Taiwan...”
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  8. 8
    Taiwanese Business to Enter The Muslim Halal Food Market Coping Strategies
    by Yoke-Teng Ng, 吳玉婷
    Published 2013
    “... countries. In recent years, the manufacturers in Taiwan constantly apply for the Halal Food Certificate from...”
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  9. 9
    Unravelling halal food supply chain integrity : insights from Malaysia
    by Ali, Mohd Helmi Bin
    Published 2016
    “... insights into halal food integrity. This research investigated the practices that involved in managing...”
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  10. 10
    The Marketing Strategy Analysis of Taiwan’s Beverage Industry Entering the Indonesia Halal Market
    by Tsung-Han Tsai, 蔡宗翰
    Published 2016
    “... beverage halal market and futher research on management. ...”
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  11. 11
    Associação entre restrição de sono e sobrepeso/obesidade entre crianças do sul do Brasil: estudo de uma coorte de nascimentos
    by Halal, Camila dos Santos El
    Published 2014
    “.... These findings show the importance of sleep quality and sleep hygiene in prevention and management of overweight...”
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  12. 12
    Associa??o entre restri??o de sono e sobrepeso/obesidade entre crian?as do sul do Brasil: estudo de uma coorte de nascimentos
    by Halal, Camila dos Santos El
    Published 2015
    “.... These findings show the importance of sleep quality and sleep hygiene in prevention and management of overweight...”
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  13. 13
    Assessing foresight to advance management of complex global problems
    by Berze, Ottilia E.
    Published 2019
    “..., nuclear war and pandemics (Marien & Halal, 2011). Society is also increasingly fragmenting as imminent...”
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  14. 14
    Using Importance-Performance Analysis (IPA)and Decision Making Trial and Laboratory (DEMATEL)in Measurement of Muslim Visitors Satisfaction with Hotels Facilities in Taiwan
    “... that should comply with their belief and this phenomenon called Muslim travel or Halal tourism. Two research...”
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  15. 15
    Gestão intercultural
    by Olbrzymek, Juliana Regiani
    Published 2013
    “... aves e da execução do abate Halal, ressaltando a importância de se respeitar as idiossincrasias em...”
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  16. 16
    A Study on Improvement of Operational Performance for the Taiwanese Fine Noodle Industry－Evidences from M’s Biotech Company
    by Jui-Feng Lin, 林瑞豐
    Published 2014
    “... innovation, management innovation, distribution channels innovation, brand innovation, and international...”
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  17. 17
    A Study of Key Demand Factors for East Asian Muslims in Taiwan Tourism
    by FAN,CHIANG-JUNG, 范姜榮
    Published 2017
    “... subjects and 19 survey questions. Second category includes the availability of halal food and their trade...”
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  18. 18
    Exportações brasileiras de carne bovina para o mundo muçulmano do Oriente Médio e Norte da África : perfil das transações comerciais e principais características do campo organizacional
    by Seidler, Pauline de Pina Barat
    Published 2012
    “... era a adaptação das plantas frigoríficas e dos processos de produção para o abate Halal, a principal...”
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  19. 19
    The Effects of Certification Systems on Muslim Tourists’ Experiential Benefits
    by Yi-Chun Chen, 陳宜君
    Published 2014
    “... and their spending power are growing rapidly, the need for Halal Certification increases globally. Additionally...”
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  20. 20
    Challenging the incompatibility paradigm : a democratic audit of Jordan, 1990-2010
    by Hawwari, Adli Ali Salim
    Published 2012
    “... notion to be allowed (halal) or forbidden (haram). It also engages with various democratic theories...”
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