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  1. 1
    by M. E. Ali, S. Mustafa, U. Hashim, Y. B. Che Man, K. L. Foo
    Published 2012-01-01
    ... standard set of pork, beef, chicken, mutton, and chevon burgers. The method is suitable...
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    Article
  2. 2
    .... Verification of pork adulteration in meatball is necessary to meet the Halal and Kosher food standards. Twenty...
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    Article