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  1. 1
    Halal Finance and Halal Foods: Are They Falling Apart?
    by Abdul Ghafar Ismail, Mohd Ali Mohd Noor
    Published 2016-06-01
    Subjects: “...standardization; halal goods; sharia compliant; regulation; Halal GNP...”
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    Article
  2. 2
    Standard of Implementation Halal Tourism for Tourism Industry in Bandung City
    by Merita Bernik, Deru R Indika, Rita Komala Dewi
    Published 2019-07-01
    Subjects: “...Halal Tourism...”
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    Article
  3. 3
    Amalan standard halal di negara-negara Asia Tenggara
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    Article
  4. 4
    The multiplicity of halal standards: a case study of application to slaughterhouses
    Subjects: “...Halal certification...”
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    Article
  5. 5
    Halal Certification and Its Application in Malaysia
    by Adem YILDIRIM
    Published 2019-12-01
    Subjects: “...halal standards...”
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    Article
  6. 6
    Advertising Activity of Halal Restaurant Business: The Example of Kazan
    by Sergey Rychkov
    Published 2019-03-01
    Subjects: “...Halal standard...”
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    Article
  7. 7
    NEW CHALLENGES IN ASEAN REGIONAL MARKET: INTERNATIONAL TRADE FRAMEWORK ON HALAL STANDARD
    by Eva Johan
    Published 2018-01-01
    “..., Halal standard has essential part in protecting consumer rights. National labeling laws must seek a...”
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    Article
  8. 8
    Standard piawaaian halal di Malaysia menurut perundangan, kelebihan dan kekurangan
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    Article
  9. 9
    Pengaruh sikap dan pengetahuan terhadap komitmen amalan standard halal: satu kajian dalam revolusi industri halal di Kota Kinabalu, Sabah
    by Nurul Hudani Md. Nawi
    Published 2020
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    Article
  10. 10
    Analisis Standard Hotel Mesra Muslim di Malaysia Berdasarkan Perspektif Maqasid Syariah
    Subjects: “...halal certification...”
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    Article
  11. 11
    Halal-friendly tourism and factors influencing halal tourism
    by Junaidi Junaidi
    Published 2020-01-01
    Subjects: “...halal tourism...”
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    Article
  12. 12
    INVESTIGATING BEYOND THE LABEL OF “HALALAN-THAYYIBAN”: THE HALAL GUARANTEE SYSTEM IN LOCAL RESTAURANT
    by Martini Dwi Pusparini, Herman Setiaji
    Published 2019-03-01
    Subjects: “...halal guarantee system...”
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    Article
  13. 13
    Effect of halal and non-halal slaughtering methods on bacterial contamination of poultry meat
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    Article
  14. 14
    Is Halal Certification Process “Green”?
    “... been accepted as the world standard. In addition to these ISO standards, there are other certifications...”
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    Article
  15. 15
    Is Halal Certification Process “Green”?
    “... been accepted as the world standard. In addition to these ISO standards, there are other certifications...”
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    Article
  16. 16
    Rapid discrimination of halal and non-halal pharmaceutical excipients by Fourier transform infrared spectroscopy and chemometrics
    Subjects: “...halal pharmaceuticals...”
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    Article
  17. 17
    Integrasi Pariwisata Halal di Kota Malang
    by Mochamad Novi Rifa’i
    Published 2019-08-01
    Subjects: “...halal tourism...”
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    Article
  18. 18
    MUSLIM CONSUMER BEHAVIOR AND HALAL PRODUCT CONSUMPTION
    Subjects: “...halal products...”
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    Article
  19. 19
    Synergising Hallyu and halal economy for wealth creation
    by Adlin Masood, Alina Abdul Rahim
    Published 2020
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    Article
  20. 20
    Establishing the principles in Halal logistics / Marco Tieman
    by Tieman, Marco
    Published 2013
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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    Article
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