Showing 1 - 2 results of 2 for search 'HALAL STANDARD', query time: 0.64s Refine Results
  1. 1
    Conceptual Explanation of the Food Production Cycle Based on Tayyib Food Indices in the Holy Quran
    Subjects: “...qualitative standardization...”
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    Article
  2. 2
    Authentication of Vegetable Oils from Lard Adulteration by Sterols Analysis: a case study of olive oil
    by Maryam Kashi, Zahra Talebpour, Behrooz Jannat
    Published 2020-09-01
    “...-109%, and their relative standard deviations were less than 9% in a day and between three days...”
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    Article
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