Showing 1 - 20 results of 37 for search 'HUMAN NUTRITION', query time: 0.67s Refine Results
  1. 1
    Plant food anti-nutritional factors and their reduction strategies: an overview
    by Mrinal Samtiya, Rotimi E. Aluko, Tejpal Dhewa
    Published 2020-03-01
    “...Food Production, Processing and Nutrition...”
    Get full text
    Article
  2. 2
    Kinetics of the inhibition of renin and angiotensin I-converting enzyme by cod (Gadus morhua) protein hydrolysates and their antihypertensive effects in spontaneously hypertensive rats
    “...Food & Nutrition Research...”
    Get full text
    Article
  3. 3
    Indigestible cowpea proteins reduced plasma cholesterol after long-term oral administration to Sprague-Dawley rats
    by Adeola M. Alashi, Hongyi Wu, Rotimi E. Aluko
    Published 2021-06-01
    “...Food Production, Processing and Nutrition...”
    Get full text
    Article
  4. 4
    Functional properties of sesame (Sesamum indicum Linn) seed protein fractions
    “...Food Production, Processing and Nutrition...”
    Get full text
    Article
  5. 5
    Antioxidant and Renin-Angiotensin System Inhibitory Properties of Cashew Nut and Fluted-Pumpkin Protein Hydrolysates
    “...Polish Journal of Food and Nutrition Sciences...”
    Get full text
    Article
  6. 6
    Proximate Composition, Mineral Profile and Trypsin-Inhibitory Activity of West African Leafy Vegetables: Influence of Urea Micro-Dosing and Harvest Time
    “...Polish Journal of Food and Nutrition Sciences...”
    Get full text
    Article
  7. 7
    A Concise Review of Current In Vitro Chemical and Cell-Based Antioxidant Assay Methods
    “... literature data to food science and human nutrition applications....”
    Get full text
    Article
  8. 8
    Enhancing Micronutrients Bioavailability through Fermentation of Plant-Based Foods: A Concise Review
    “... functioning of the human body and their crucial role, trace minerals (iron, zinc, magnesium, manganese, etc...”
    Get full text
    Article
  9. 9
    Potential Health Benefits of Plant Food-Derived Bioactive Components: An Overview
    “...Plant foods are consumed worldwide due to their immense energy density and nutritive value...”
    Get full text
    Article
  10. 10
    Considering food matrix and gastrointestinal effects in enhancing bioactive peptide absorption and bioavailability
    “... organs. Beside the digestive actions of endogenous proteases and peptidases, chemical and nutritional...”
    Get full text
    Article
  11. 11
    Effects of exopeptidase treatment on antihypertensive activity and taste attributes of enzymatic whey protein hydrolysates
    Get full text
    Article
  12. 12
    Inhibitory Activities of Polyphenolic Extracts of Bangladeshi Vegetables against α-Amylase, α-Glucosidase, Pancreatic Lipase, Renin, and Angiotensin-Converting Enzyme
    Get full text
    Article
  13. 13
    Kinetics of in vitro renin and angiotensin converting enzyme inhibition by chicken skin protein hydrolysates and their blood pressure lowering effects in spontaneously hypertensive rats
    Get full text
    Article
  14. 14
    A metabolomics approach for investigating urinary and plasma changes in spontaneously hypertensive rats (SHR) fed with chicken skin protein hydrolysates diets
    Get full text
    Article
  15. 15
    Structural and Antihypertensive Properties of Enzymatic Hemp Seed Protein Hydrolysates
    “... inhibitions of renin and angiotensin-converting enzyme (ACE), two of the enzymes that regulate human blood...”
    Get full text
    Article
  16. 16
    A Novel Hemp Seed Meal Protein Hydrolysate Reduces Oxidative Stress Factors in Spontaneously Hypertensive Rats
    Get full text
    Article
  17. 17
    Thermoase-Derived Flaxseed Protein Hydrolysates and Membrane Ultrafiltration Peptide Fractions Have Systolic Blood Pressure-Lowering Effects in Spontaneously Hypertensive Rats
    Get full text
    Article
  18. 18
    Kinetics of the inhibition of renin and angiotensin I-converting enzyme by flaxseed protein hydrolysate fractions
    “... fractions also showed no or moderate inhibitory activities against human recombinant renin (IC50, 1.22–2.81...”
    Get full text
    Article
  19. 19
    Kinetics of in vitro enzyme inhibition and blood pressure-lowering effects of salmon (Salmo salar) protein hydrolysates in spontaneously hypertensive rats
    Get full text
    Article
  20. 20
    Structural and functional characterization of hemp seed (Cannabis sativa L.) protein-derived antioxidant and antihypertensive peptides
    Get full text
    Article
Search Tools: Get RSS Feed — Email this Search