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3by González Remedi, Pamela Alejandra“... an interesting proposal as a contribution to human nutrition...”
Published 2015
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4by Cedano Romero, José Manuel“... due to their beneficial role on human health and nutrition. Structured triacylglycerols (TAGs...”
Published 2017
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5by Alvarez, Maria Lucrecia“...Wheat-derived products provide the basic nutrition for more than a billion of people in the world...”
Published 2015
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6by Araya Corey, Simón Ignacio“... is an important food for the human population because it provides all the essential amino acids for the body...”
Published 2017
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7by Ovalle Marín, Angélica Paz“... to investigate new nutritional strategies that can counteract the proinflammatory mechanisms associated...”
Published 2015
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8by Poblete Robles, Tania Margarita“... of sale could be associated with the change of nutritional habits of people, who prefer oils known...”
Published 2018
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9by Morales Guzmán, Carla Pamela“... nutritionally the human feed, the cooking effect of the smashed ogo-nori, comparing chemically the seaweed...”
Published 2018
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10by Gormaz Araya, Juan Guillermo“... their nutritive and organoleptic properties. The aim of this work was to compared the capacity of BHT...”
Published 2012
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11by Salinas des Chanalet, Natalia Jesús“...) and to incorporate it into food for human consumption. For this, the grape bagasse was dried at three temperatures...”
Published 2013
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12by Rivera Marchant, Luis Arturo“... functional vegetable; that is the way to give appropriate nutritional characteristics with beneficial...”
Published 2018
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13by San Martín Díaz, Daniela Andrea“... methodology using HPLC coupled to a UV/Vis detector to quantify ertapenem in human plasma, to be subsequently...”
Published 2019
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14by Montenegro, María de las Angustias“.... === In human beings, large intestine tumors constitute an important cause of morbidity and mortality in most...”
Published 2010
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15by Garraza, Mariela“..., nutrition occupies an important place since the imbalance between energy intake and expenditure leads...”
Published 2014
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16by Olavarría Leal, Edgardo Alonso“... to have health benefits to the human body. Flaxseed flour is considered a functional food because it has...”
Published 2018
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17by Pastene Navarrete, Edgar Rafael“..., and is the only microorganism known to successfully inhabit the human stomach. Many studies have established H...”
Published 2012
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