Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type

by Gianluca Caruso, Vasile Stoleru, Stefania De Pascale, Eugenio Cozzolino, Antonio Pannico, Maria Giordano, Gabriel Teliban, Antonio Cuciniello, Youssef Rouphael
Published 2019-04-01

Shading Affects Yield, Elemental Composition and Antioxidants of Perennial Wall Rocket Crops Grown from Spring to Summer in Southern Italy

by Gianluca Caruso, Luigi Formisano, Eugenio Cozzolino, Antonio Pannico, Christophe El-Nakhel, Youssef Rouphael, Alessio Tallarita, Vincenzo Cenvinzo, Stefania De Pascale
Published 2020-07-01

Biostimulants as a Tool for Improving Environmental Sustainability of Greenhouse Vegetable Crops

by Sara Rajabi Hamedani, Youssef Rouphael, Giuseppe Colla, Andrea Colantoni, Mariateresa Cardarelli
Published 2020-06-01

Root Zone Management for Improving Seedling Quality of Organically Produced Horticultural Crops

by Domenico Ronga, Antonella Vitti, Massimo Zaccardelli, Catello Pane, Federica Caradonia, Mariateresa Cardarelli, Giuseppe Colla, Youssef Rouphael
Published 2021-03-01

Renewable Sources of Plant Biostimulation: Microalgae as a Sustainable Means to Improve Crop Performance

by Pasquale Chiaiese, Giandomenico Corrado, Giuseppe Colla, Marios C. Kyriacou, Youssef Rouphael
Published 2018-12-01

<i>Diplotaxis tenuifolia</i> (L.) DC. Yield and Quality as Influenced by Cropping Season, Protein Hydrolysates, and <i>Trichoderma</i> Applications

by Gianluca Caruso, Christophe El-Nakhel, Youssef Rouphael, Ernesto Comite, Nadia Lombardi, Antonio Cuciniello, Sheridan Lois Woo
Published 2020-05-01

Appraisal of Biodegradable Mulching Films and Vegetal-Derived Biostimulant Application as Eco-Sustainable Practices for Enhancing Lettuce Crop Performance and Nutritive Value

by Eugenio Cozzolino, Maria Giordano, Nunzio Fiorentino, Christophe El-Nakhel, Antonio Pannico, Ida Di Mola, Mauro Mori, Marios C. Kyriacou, Giuseppe Colla, Youssef Rouphael
Published 2020-03-01

Can <i>Trichoderma</i>-Based Biostimulants Optimize N Use Efficiency and Stimulate Growth of Leafy Vegetables in Greenhouse Intensive Cropping Systems?

by Donato Visconti, Nunzio Fiorentino, Eugenio Cozzolino, Sheridan Lois Woo, Massimo Fagnano, Youssef Rouphael
Published 2020-01-01

Successive Harvests Modulate the Productive and Physiological Behavior of Three Genovese Pesto Basil Cultivars

by Luigi Formisano, Michele Ciriello, Christophe El-Nakhel, Marios C. Kyriacou, Youssef Rouphael
Published 2021-03-01

Stand-Alone and Combinatorial Effects of Plant-based Biostimulants on the Production and Leaf Quality of Perennial Wall Rocket

by Maria Giordano, Christophe El-Nakhel, Gianluca Caruso, Eugenio Cozzolino, Stefania De Pascale, Marios C. Kyriacou, Giuseppe Colla, Youssef Rouphael
Published 2020-07-01

Genotype and Successive Harvests Interaction Affects Phenolic Acids and Aroma Profile of Genovese Basil for Pesto Sauce Production

by Michele Ciriello, Luigi Formisano, Christophe El-Nakhel, Marios C. Kyriacou, Georgios A. Soteriou, Fabiana Pizzolongo, Raffaele Romano, Stefania De Pascale, Youssef Rouphael
Published 2021-01-01

Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons

by Gianluca Caruso, Stefania De Pascale, Eugenio Cozzolino, Maria Giordano, Christophe El-Nakhel, Antonio Cuciniello, Vincenzo Cenvinzo, Giuseppe Colla, Youssef Rouphael
Published 2019-07-01

Analyzing the Environmental Impact of Chemically-Produced Protein Hydrolysate from Leather Waste vs. Enzymatically-Produced Protein Hydrolysate from Legume Grains

by Andrea Colantoni, Lucia Recchia, Guido Bernabei, Mariateresa Cardarelli, Youssef Rouphael, Giuseppe Colla
Published 2017-07-01

Plant-Based Protein Hydrolysate Improves Salinity Tolerance in Hemp: Agronomical and Physiological Aspects

by Ida Di Mola, Stefano Conti, Eugenio Cozzolino, Giuseppe Melchionna, Lucia Ottaiano, Antonino Testa, Leo Sabatino, Youssef Rouphael, Mauro Mori
Published 2021-02-01

Effect of Vegetal- and Seaweed Extract-Based Biostimulants on Agronomical and Leaf Quality Traits of Plastic Tunnel-Grown Baby Lettuce under Four Regimes of Nitrogen Fertilization

by Ida Di Mola, Eugenio Cozzolino, Lucia Ottaiano, Maria Giordano, Youssef Rouphael, Giuseppe Colla, Mauro Mori
Published 2019-09-01

Microalgae: New Source of Plant Biostimulants

by Giuseppe Colla, Youssef Rouphael
Published 2020-08-01

Grown to Be Blue—Antioxidant Properties and Health Effects of Colored Vegetables. Part II: Leafy, Fruit, and Other Vegetables

by Francesco Di Gioia, Nikolaos Tzortzakis, Youssef Rouphael, Marios C. Kyriacou, Shirley L. Sampaio, Isabel C.F.R. Ferreira, Spyridon A. Petropoulos
Published 2020-01-01

Synergistic Biostimulatory Action: Designing the Next Generation of Plant Biostimulants for Sustainable Agriculture

by Youssef Rouphael, Giuseppe Colla
Published 2018-11-01

Biostimulant Application under Different Nitrogen Fertilization Levels: Assessment of Yield, Leaf Quality, and Nitrogen Metabolism of Tunnel-Grown Lettuce

by Lucia Ottaiano, Ida Di Mola, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori
Published 2021-08-01

Plant-Based Biostimulants Influence the Agronomical, Physiological, and Qualitative Responses of Baby Rocket Leaves under Diverse Nitrogen Conditions

by Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Mauro Senatore, Maria Giordano, Christophe El-Nakhel, Adriana Sacco, Youssef Rouphael, Giuseppe Colla, Mauro Mori
Published 2019-11-01