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Showing 41 - 60 results of 308 for search 'INNOVATIVE FOOD PACKAGING TECHNOLOGY', query time: 2.25s Refine Results
  1. 41
    GRAPHIC DESIGN INNOVATION AS BRAND IDENTITY FOR “MAHLZEIT N’DAS BROT” BREAD PACKAGING
    “...<strong><em>Besides being useful for protecting food, packaging design also serves as a media...”
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    Article
  2. 42
    Food Plastic Packaging Transition towards Circular Bioeconomy: A Systematic Review of Literature
    “...Advancement in packaging technology has played an essential role in reducing food waste and losses...”
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    Article
  3. 43
    New Circular Challenges in the Development of Take-Away Food Packaging in the COVID-19 Period
    Subjects: “...take-away food packaging...”
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    Article
  4. 44
    Development of a technological package for sustainable use of Dambos by small-scale farmers
    by Daka, Angel Elias
    Published 2013
    Subjects: “...Technological package...”
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  5. 45
    Development and Characterization of Bioactive Poly(butylene-succinate) Films Modified with Quercetin for Food Packaging Applications
    Subjects: “...packaging films...”
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    Article
  6. 46
    Technological Strategies to Preserve Burrata Cheese Quality
    Subjects: “...packaging design...”
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    Article
  7. 47
    Étude de l'évolution du ''smart packaging'' alimentaire et analyse des marchés des pays industrialisés : actualité et tendances
    by Monborren-Benabdillah, Linda
    Published 2015
    Subjects: “...Smart packaging...”
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  8. 48
    Evaluation of physicochemical properties of film-based alginate for food packing applications
    Subjects: “...primary packaging...”
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    Article
  9. 49
    Quality and innovation between tipical products exploiting and new food design
    by Dino Mastrocola, Marco Dalla Rosa
    Published 2008-04-01
    “... interesting topics considered in the Food for Life European technology platform based on the innovative...”
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    Article
  10. 50
    Preparation and Characterization of Edible Dialdehyde Carboxymethyl Cellulose Crosslinked Feather Keratin Films for Food Packaging
    “... feathers is of great interest to food packaging. Edible dialdehyde carboxymethyl cellulose (DCMC...”
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    Article
  11. 51
    Essential Oils and Their Application on Active Packaging Systems: A Review
    Subjects: “...food waste...”
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    Article
  12. 52
    Influence of Ionizing Radiation on Biodegradable Foam Trays for Food Packaging Obtained from Irradiated Cassava Starch
    Subjects: “...food packaging...”
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    Article
  13. 53
    Emballage intelligent : faisabilité de l’utilisation d’un biocapteur couplé à un tag RFID UHF pour le suivi de la température
    by Teixeira Silva, Fernando
    Published 2017
    Subjects: “...Food packaging...”
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  14. 54
    Nutrition and Health Claims Spectra of Pre-Packaged Foods on Serbian Supermarket Shelves: A Repeated Cross-Sectional Study
    Subjects: “...pre-packaged food...”
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    Article
  15. 55
    Food Processing Innovation: A Case Study with Pressurized Passion Fruit Juice
    “...Journal of Technology Management & Innovation...”
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    Article
  16. 56
    The Comparative Effectiveness of Innovative Treatments for Cancer (CEIT-Cancer) project: Rationale and design of the database and the collection of evidence available at approval of novel drugs
    Subjects: “...US Food and Drug Administration (FDA)...”
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    Article
  17. 57
    Traditional Sensory Evaluation and Bionic Electronic Nose as Innovative Tools for the Packaging Performance Evaluation of Chitosan Film
    Subjects: “...packaging film...”
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    Article
  18. 58
    Valorization of Carob Fruit Residues for the Preparation of Novel Bi-Functional Polyphenolic Coating for Food Packaging Applications
    “...The food industry has become interested in the development of innovative biomaterials...”
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    Article
  19. 59
    Innovations in detecting food fraud using mass spectrometric platforms and chemometric modelling
    by Black, Connor
    Published 2017
    “..., tampering or misrepresentation of food, food ingredients and food packaging for an economic gain...”
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  20. 60
    Project INOVEMAR: Innovation in Sea Produce Processment
    Subjects: “...modified atmosphere packaging (MAP)...”
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    Article
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