Showing 1 - 12 results of 12 for search 'INNOVATIVE FOOD PRODUCTS', query time: 0.99s Refine Results
  1. 1
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance
    by Bossle, Marilia Bonzanini
    Published 2015
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
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  2. 2
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance”
    by Bossle, Marilia Bonzanini
    Published 2016
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
    Get full text
    Others
  3. 3
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance
    by Bossle, Marilia Bonzanini
    Published 2015
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
    Get full text
    Others
  4. 4
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance”
    by Bossle, Marilia Bonzanini
    Published 2016
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
    Get full text
    Others
  5. 5
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance”
    by Bossle, Marilia Bonzanini
    Published 2016
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
    Get full text
    Others
  6. 6
    “Drivers for adoption of eco-innovation and enhancement of food companies’ environmental performance
    by Bossle, Marilia Bonzanini
    Published 2015
    “... how Brazilian food companies integrate innovation and sustainability, verifying what...”
    Get full text
    Others
  7. 7
    Eco-inovação na gestão sustentável da cadeia de suprimentos : um estudo no setor de alimentos
    by Canto, Natália Rohenkohl do
    Published 2016
    Subjects: “...Eco-innovation...”
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    Others
  8. 8
    Eco-inovação na gestão sustentável da cadeia de suprimentos : um estudo no setor de alimentos
    by Canto, Natália Rohenkohl do
    Published 2016
    Subjects: “...Eco-innovation...”
    Get full text
    Others
  9. 9
    Eco-inovação na gestão sustentável da cadeia de suprimentos : um estudo no setor de alimentos
    by Canto, Natália Rohenkohl do
    Published 2016
    Subjects: “...Eco-innovation...”
    Get full text
    Others
  10. 10
    A produção verticalizada de laticínios de elevado valor agregado : análise de casos no Brasil e na França
    by Delavald, Matheus
    Published 2017
    Subjects: “...High value added dairy products...”
    Get full text
    Others
  11. 11
    A produção verticalizada de laticínios de elevado valor agregado : análise de casos no Brasil e na França
    by Delavald, Matheus
    Published 2017
    Subjects: “...High value added dairy products...”
    Get full text
    Others
  12. 12
    A produção verticalizada de laticínios de elevado valor agregado : análise de casos no Brasil e na França
    by Delavald, Matheus
    Published 2017
    Subjects: “...High value added dairy products...”
    Get full text
    Others
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