Showing 1 - 14 results of 14 for search 'INNOVATIVE FOOD PRODUCTS', query time: 1.09s Refine Results
  1. 1
    by Morais, Hiliana Nunes Ferreira
    Published 2012
    ..., easy preparations, and in terms of Brazil, a innovative product, is a good alternative to food industry...
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  2. 2
    by Silveira, Camila
    Published 2015
    ...> === Abstract : Antioxidants are widely used in food and cosmetics to control the oxidation process. However...
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  3. 3
    by Mello, Carla Souza de
    Published 2015
    ... : The increasing occurrence of new food products in the market stimulates ever more discussions related to food...
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  4. 4
    by Leite, Luciana Rosa
    Published 2012
    ... companies demonstrate conti-nuous improvement of its services and products. Now they are under pressure...
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  5. 5
    by Cardoso, Jaqueline de Fátima
    Published 2016
    ... for product innovation and competitive analysis. Supplementing the framework is with the functional strategies...
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  6. 6
    by Fontanela, Cristiani
    Published 2012
    ... innovation and competitiveness for the poultry agribusiness in Santa Catarina. The industry stands out...
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  7. 7
    by Comim, Sibele Recco Rosso
    Published 2014
    ... processes able to yield products free of residues for pharmaceutical and food applications. Polycaprolactone...
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  8. 8
    by Boeira, Janessa Buaes
    Published 2013
    ... be a real and innovative alternative to reduce these lost and to aggregate value of these products...
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  9. 9
    by Diamico, Manuela de Souza
    Published 2016
    ... is to analyse what we call academic field of food studies that is consisted of disciplines such as food...
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  10. 10
    by Corrêa, Janaina Indianara
    Published 2012
    .... === Essential oils are part of everyday life in various products: foods, cosmetics, perfumes and medicines...
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  11. 11
    ... Observation and as a product, it has been proposed the elaboration of a Field Diary, a narrative from which...
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  12. 12
    by Soares, Julia Ciarlini Junger
    Published 2017
    ...+, aiming to create an innovation environment to the conservation of MRF. The focus of this project lays...
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  13. 13
    by Vargas Júnior, Álvaro
    Published 2015
    ...> === Abstract : In recent decades the food chain was the target of innovations mainly in two aspects...
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  14. 14
    by Schlickmann, Paulo Henrique
    Published 2013
    ... oligopólica nacional na produção de descartáveis e embalagens flexíveis para pet foods. Usufruindo do enfoque...
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