Showing 1 - 6 results of 6 for search 'INSTRUMENTAL ANALYSIS OF FOOD', query time: 0.52s Refine Results
  1. 1
    Design and Development of an Instrument on Knowledge of Food Safety, Practices, and Risk Perception Addressed to Children and Adolescents from Low-Income Families
    Subjects: “...food safety...”
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    Article
  2. 2
    How Are School Menus Evaluated in Different Countries? A Systematic Review
    Subjects: “...instrument...”
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    Article
  3. 3
    Environmental, Social and Economic Sustainability Indicators Applied to Food Services: A Systematic Review
    “... was to understand and analyze the sustainability indicators implemented in the production of meals in food services...”
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    Article
  4. 4
    Evaluation of the Effectiveness of Brazilian Community Restaurants for the Dimension of Low-Income People Access to Food
    Subjects: “...food access...”
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    Article
  5. 5
    Well-Being at Work: A Cross-Sectional Study on the Portuguese Nutritionists
    “... of the sample. We compared means and proportions through <i>t</i>-tests and Analysis of Variance (ANOVA...”
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    Article
  6. 6
    Sustainability Indicators in Restaurants: The Development of a Checklist
    “... in the instrument). After consensus was reached by the experts’ panel, two different researchers applied...”
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    Article
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