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1by Turgeon-Gouin, Catherine“... is the relationship between identity and foodways as explicit as in a nation's traditional cuisine. In this thesis, I...”
Published 2011
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6by Webber, Emma-LouiseSubjects: “...International Human Resource Management...”
Published 2016
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7by Xue, Jingnan“... embraced "Chinese food" as one of its mainstream international cuisines, and Chinese cuisine, on the other...”
Published 2015
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8by Chen, Ying-Yu“... contexts. To gain a clearer understanding of the role of food and cuisine in trans-cultural touristic...”
Published 2013
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9by Chen, Ying-Yu“... contexts. To gain a clearer understanding of the role of food and cuisine in trans-cultural touristic...”
Published 2013
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10by Louisgrand, Nathalie“... nouvelle « compétence de carrière » : la compétence internationale. Cette recherche permet aussi de révéler...”
Published 2016
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11by Su, Melissa“... with the previous international literature on environmental studies of the accommodation sector, this thesis...”
Published 2014
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12by Terleski, Cathryn“... la participation dans un programme de cuisine parascolaire....”
Published 2014
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13by Murdoch, Jayne“... organisé des ateliers destinés aux adultes couvrant les thèmes suivants : cuisine, mode de vie sain...”
Published 2012
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14by Wemp, Brian“... la cuisine française. Enfin nous pouvons voir comment une technologie de consommation - le...”
Published 2011
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15“...No === The use of non-cultivated plants in a daily diet based on local cuisines is potentially...”
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