Suggested Topics within your search.
Suggested Topics within your search.
Cooking
2
Food service
2
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
2
TH434-437 Quantity surveying
2
Travel and the state. Tourism
2
Consumer Preference
1
Cooking, Malay
1
Culinary Capital
1
Economic development
1
Embodied experience
1
Ethnic groups
1
Food industry and trade. Halal food industry. Certification
1
Food tourism
1
Gastronomic Tourism
1
Gastronomy, pleasures of the table, dining, etc
1
HD Industries. Land use. Labor
1
Internet
1
Local Cuisine
1
Marketing Strategies
1
Peru
1
Refractive Gaze
1
Resource-based view
1
Restaurants, cafeterias, tearooms, etc
1
Social Capital
1
Street Food
1
Trader’s Profile
1
Vanuatu
1
ZMET
1
culinary tourism
1
development
1
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181“... in tourism. Taiwan is abundant in food culture that government has been striving to promote Taiwanese cuisine...”
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182“... to explore the cuisine propagation (Wang Pin Group) related issues and media issues related. The study...”
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183by Serguey N. Yakushenkov“... of national cuisine was in the 1930s, when, as a result of gastropolitical strategies, the government managed...”
Published 2021-09-01
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184“... recognized by the consumers. The gastrobar brings haute cuisine to all types of customers, making it more...”
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185“...? Last is a modern woman's passion and writing, dialectical relationships between cuisine? As opposed...”
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186by 鍾來金“... in Hakka’s cuisine. To meet the demanding need for energy for their farmers, Hakka food in Liudui...”
Published 2012
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187by Hisn-Yi Chen, 陳心怡“... and international developments by franchise. Based on recommendations made by experts that the successful site...”
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188“... traditional food ingredients to make dishes. A review of international activities, relating to NbN cooking...”
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189“... for outdoors tourism, rich natural and cultural heritage, good geographic location, internationally known...”
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191“... tourism such as railway trip,cultural tours, spa cuisine, Carnival, the top ten tourist small town...”
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192by Md. Sanower Hossain, Zannat Urbi, Fatematuz Zuhura Evamoni, Fatama Tous Zohora, K. M. Hafizur Rahman“... in raw form or in cuisine which directly contribute nutrition to our body as well as medicinal benefits...”
Published 2016-08-01
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193by Gutierrez Rodríguez, Denisse Stephane“..., the contribution of cuisine transcends the economic aspect and influences considerably the revaluation of our...”
Published 2020
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194“... currently, from Thai cuisine festival, Taipei international beef noodles festival to Japanese food festival...”
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195“... of Transportation and the tourism industry, the number of international tourists in Taiwan in 2017 has seen negative...”
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196“... Michelin star can be identified as an international standard in food, service, etc. This is the reason why...”
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197“..., hairstyle, cuisine, group attitudes, values, and natural and cultural preferences of Japanese destinations...”
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198“... international competition and nature environment. In 2010, the Rural Regeneration Act was issueed to improve...”
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199“...碩士 === 大同大學 === 工業設計學系(所) === 102 === In recent years, the international communities promote "City...”
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200“..., speciality cuisine, festivals, famous scenery, city marketing to enhance Taiwan's international visibility...”
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