Showing 181 - 200 results of 320 for search 'INTERNATIONAL CUISINE', query time: 0.49s Refine Results
  1. 181
    by Hui-Hsuan Huang, 黃惠萱
    Published 2008
    ... in tourism. Taiwan is abundant in food culture that government has been striving to promote Taiwanese cuisine...
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  2. 182
    by Yen-Wen Wang, 王彥文
    Published 2015
    ... to explore the cuisine propagation (Wang Pin Group) related issues and media issues related. The study...
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  3. 183
    by Serguey N. Yakushenkov
    Published 2021-09-01
    ... of national cuisine was in the 1930s, when, as a result of gastropolitical strategies, the government managed...
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  4. 184
    ... recognized by the consumers. The gastrobar brings haute cuisine to all types of customers, making it more...
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  5. 185
    by Tsai, Minglun, 蔡明倫
    Published 2012
    ...? Last is a modern woman's passion and writing, dialectical relationships between cuisine? As opposed...
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  6. 186
    by 鍾來金
    Published 2012
    ... in Hakka’s cuisine. To meet the demanding need for energy for their farmers, Hakka food in Liudui...
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  7. 187
    ... and international developments by franchise. Based on recommendations made by experts that the successful site...
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  8. 188
    by Róisín M. Burke, Pauline Danaher, David Hurley
    Published 2020-09-01
    ... traditional food ingredients to make dishes. A review of international activities, relating to NbN cooking...
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    Article
  9. 189
    ... for outdoors tourism, rich natural and cultural heritage, good geographic location, internationally known...
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  10. 190
  11. 191
    by Hsu Shu Chiu, 許淑秋
    Published 2012
    ... tourism such as railway trip,cultural tours, spa cuisine, Carnival, the top ten tourist small town...
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  12. 192
    ... in raw form or in cuisine which directly contribute nutrition to our body as well as medicinal benefits...
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  13. 193
    ..., the contribution of cuisine transcends the economic aspect and influences considerably the revaluation of our...
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  14. 194
    by Jeng, I-Tang, 鄭一棠
    Published 2011
    ... currently, from Thai cuisine festival, Taipei international beef noodles festival to Japanese food festival...
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  15. 195
    by FAN,CHUN--LIEN, 范春蓮
    Published 2018
    ... of Transportation and the tourism industry, the number of international tourists in Taiwan in 2017 has seen negative...
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  16. 196
    by Ya-Ting Shih, 施亞廷
    Published 2014
    ... Michelin star can be identified as an international standard in food, service, etc. This is the reason why...
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  17. 197
    by Debra Hidayat, Z. Hidayat
    Published 2020-12-01
    ..., hairstyle, cuisine, group attitudes, values, and natural and cultural preferences of Japanese destinations...
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  18. 198
    by Mei-Ju,Chen, 陳美如
    Published 2015
    ... international competition and nature environment. In 2010, the Rural Regeneration Act was issueed to improve...
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  19. 199
    by Liang-Yuan Che, 車良源
    Published 2014
    ...碩士 === 大同大學 === 工業設計學系(所) === 102 === In recent years, the international communities promote "City...
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  20. 200
    by WU, JIAN-FU, 吳健輔
    Published 2016
    ..., speciality cuisine, festivals, famous scenery, city marketing to enhance Taiwan's international visibility...
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