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1by Roberta de Oliveira Santos, Bartira Mendes Gorgulho, Michelle Alessandra de Castro, Regina Mara Fisberg, Dirce Maria Marchioni, Valéria Troncoso Baltar“...ABSTRACT: Introduction: Statistical methods such as Principal Component Analysis (PCA) and Factor...”
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6by Jaqueline Lopes Pereira FrançaSubjects: “... Nutritional Epidemiology ...”
Published 2018
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7by Juliana Masami Morimoto“... === Introduction Food intake is associated with prevention or risk of disease and so this estimation can be used...”
Published 2011
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8by Aline Veroneze de Mello“... voltadas ao estilo de vida saudável. === Introduction - Diet quality is influenced by socioeconomic...”
Published 2018
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9by Luana Romão Nogueira“... alimentos protetores e manutenção de ambientes alimentares saudáveis. === Introduction...”
Published 2018
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10by Michelle Alessandra de Castro“.... === Introduction: The cardiovascular diseases are the main causes of death in Brazil and worldwide, presenting...”
Published 2015
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