Showing 1 - 19 results of 19 for search 'MICROBIAL DIVERSITY', query time: 0.99s Refine Results
  1. 1
    High throughput sequencing-based analysis of microbial diversity in dental unit waterlines supports the importance of providing safe water for clinical use
    “... the water quality of DUWLs significantly. The diversity of microbial communities in DUWLs is abundant...”
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    Article
  2. 2
    Assessment of 16S rRNA gene primers for studying bacterial community structure and function of aging flue-cured tobaccos
    Subjects: “...Microbial community diversity...”
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    Article
  3. 3
    Genetic Diversity and Population Structure of Vibrio parahaemolyticus Isolated From Clinical and Food Sources
    Subjects: “...genetic diversity...”
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    Article
  4. 4
    Prevalence and Genetic Diversity of Enterococcus faecalis Isolates from Mineral Water and Spring Water in China
    “..., antimicrobial resistance and genetic diversity of E. faecalis from mineral water and spring water in China...”
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  5. 5
    Bacillus cereus Isolated From Vegetables in China: Incidence, Genetic Diversity, Virulence Genes, and Antimicrobial Resistance
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    Article
  6. 6
    Occurrence, Antibiotic Resistance, and Population Diversity of Listeria monocytogenes Isolated From Fresh Aquatic Products in China
    “..., virulence profiles, and population diversity of L. monocytogenes isolated from aquatic products in China...”
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    Article
  7. 7
    Prevalence, Potential Virulence, and Genetic Diversity of Listeria monocytogenes Isolates From Edible Mushrooms in Chinese Markets
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  8. 8
    Corrigendum: Bacillus cereus Isolated From Vegetables in China: Incidence, Genetic Diversity, Virulence Genes, and Antimicrobial Resistance
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    Article
  9. 9
    Prevalence, Virulence Genes, Antimicrobial Susceptibility, and Genetic Diversity of Bacillus cereus Isolated From Pasteurized Milk in China
    “... in pasteurized milk showed a high genetic diversity. In conclusion, our findings provide the first reference...”
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    Article
  10. 10
    Staphylococcus aureus Isolated From Retail Meat and Meat Products in China: Incidence, Antibiotic Resistance and Genetic Diversity
    “... diversity observed among the 868 isolates, a great proportion of the population belonged to finite number...”
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    Article
  11. 11
    Assessment and molecular characterization of Bacillus cereus isolated from edible fungi in China
    Subjects: “...Genetic diversity...”
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  12. 12
    Food-Borne Vibrio parahaemolyticus in China: Prevalence, Antibiotic Susceptibility, and Genetic Characterization
    “... diversity of presumptive V. parahaemolyticus isolates. Firstly, 14.17% of 240 fish samples, 15.34% of 365...”
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    Article
  13. 13
    Comparison of microbiomes in ulcerative and normal mucosa of recurrent aphthous stomatitis (RAS)-affected patients
    “... in the microbiomes analysed. The alpha diversities of the oral mucosa and aphthous ulcer microbiomes were similar...”
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    Article
  14. 14
    Prevalence, Virulence Feature, Antibiotic Resistance and MLST Typing of Bacillus cereus Isolated From Retail Aquatic Products in China
    “.... The contamination, distribution of virulence genes, antibiotic resistance and genetic diversity of B. cereus...”
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    Article
  15. 15
    Prevalence and Characterization of Staphylococcus aureus Isolated From Pasteurized Milk in China
    “... genetic diversity. Most of these types were related to various clinical S. aureus infections. Thus...”
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    Article
  16. 16
    The resurgence of the norovirus GII.4 variant associated with sporadic gastroenteritis in the post-GII.17 period in South China, 2015 to 2017
    “... diarrhea was detected. In this study, we would investigate the prevalence and genetic diversity...”
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    Article
  17. 17
    Genome- and Proteome-Wide Analysis of Lysine Acetylation in Vibrio vulnificus Vv180806 Reveals Its Regulatory Roles in Virulence and Antibiotic Resistance
    “...) that plays a critical regulatory role in diverse cellular processes. However, little is known about the role...”
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    Article
  18. 18
    Presence and Characterization of a Novel cfr-Carrying Tn558 Transposon Derivative in Staphylococcus delphini Isolated From Retail Food
    “... transposons from diverse Staphylococcus species need further surveillance....”
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    Article
  19. 19
    Prevalence, Virulence, Antimicrobial Resistance, and Molecular Characterization of Pseudomonas aeruginosa Isolates From Drinking Water in China
    “... to the microbial safety of drinking water. There is a lack of comprehensive data on P. aeruginosa contamination...”
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    Article
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