Showing 1 - 20 results of 24 for search 'PACKAGING PRODUCTION', query time: 0.76s Refine Results
  1. 1
    Eficiencia de la mano de obra en dos tipos de packing de uva de mesa (mecanizado y convencional); a través de un estudio de caso en la Región Metropolitana
    “... in the production and the assignment of salaries to workers employed in the packing of table grapes. The daily...”
    Get full text
  2. 2
    Desarrollo de manzana trozada minimamente procesada y determinación de vida útil
    “... of the environment of packaging in a packaging material suitable for this condition, by determining the process...”
    Get full text
  3. 3
    Propuesta de un sistema de gestión ambiental en fase I y II para una empresa elaboradora y comercializadora de productos químicos
    “... of their productive activities and optimize their interrelation with the environment. In this Title Seminar, a company...”
    Get full text
  4. 4
    Efecto combinado de la luz UV-C y envases activos estafa antimicrobianos naturales sobre hojas de rúcula "Baby" (Eruca sativa)
    by Luna Inca, Ruth Isabel
    Published 2018
    “... ensaladas de rúcula “baby” === In recent years, the demand for minimally processed fresh products has...”
    Get full text
  5. 5
    Efecto de la atmósfera modificada sobre la vida en florero de tulipanes de corte
    “... approximately. The main destination of this product are countries like USA, Canada and The Netherlands...”
    Get full text
  6. 6
    Efecto de gases no convencionales sobre la calidad funcional de germinados de soya (Glycine max L.) bajo atmósfera modificada activa
    by Sánchez Pinto, Linda Valeska
    Published 2018
    “... evaluated were respiration rate, ethylene production, concentration of gases into the packages, color...”
    Get full text
  7. 7
    Desarrollo de endulzantes no calóricos, de alta potencia y funcionales en base a calcio y fibra dietética soluble
    “... to the results, both products are stable in trilaminate packaging. The trilaminate packaging was selected...”
    Get full text
  8. 8
    Caracterización de consumo de kiwi en la Comuna de Maipú, RM, Santiago
    by León Rodríguez, Macarena
    Published 2018
    “... analysis (factorials analysis, cluster and conjoit) was used in the analysis. Product information (23,11...”
    Get full text
  9. 9
    Comportamiento en postcosecha de cvs. de lechuga (Lactuca sativa L.) GX906, Drifter y Valencia
    by Ottone Dauvin, Sergio Andrés
    Published 2018
    “... of this product, respectively. Three essays were designed, one for each cultivar. In each essay three atmosphere...”
    Get full text
  10. 10
    Efecto de diferentes sanitizantes en la calidad funcional, sensorial y microbiológica en hojas de rúcula (Eruca vesicaria Thellung)
    “... rate, ethylene production, concentration of gases in packaging, color, microbiological and sensory...”
    Get full text
  11. 11
    Efecto del uso de sanitizantes en la calidad de los germinados de soya (Glycine max) conservados bajo atmósfera modificada y refrigeración
    “... commonly uses sodium hypochlorite (NaClO) to sanitize both the product and the equipment to be handled...”
    Get full text
  12. 12
    Reestructuración y rediseño de un área de fabricación en un laboratorio farmacéutico
    “.... It is approached from the perspectives of the Quality Assurance and Production departments, which, according...”
    Get full text
  13. 13
    Determinación de la vida útil de durazno y nectarines mínimamente procesados conservados bajo atmósfera modificada y refrigeración
    by Matamoros Leal, Marcela Paz
    Published 2013
    “... of packages and two storage temperatures. The steps for the preparation of the fruit were: washing of whole...”
    Get full text
  14. 14
    Purificación biológica de biogás
    by Marin Marin, Mirella Lucia
    Published 2013
    “...), which are the main greenhouse effect gases. Product of the biochemical reactions, hydrogen sulfide (H2...”
    Get full text
  15. 15
    Calidad percibida en aceite de oliva : un estudio a nivel de consumidoras de estratos socioeconómicos altos
    by Villegas Cifuentes, Juan Pablo
    Published 2018
    “... in the supply of this product in the domestic market. Thus, the objective of this research is to develop a...”
    Get full text
  16. 16
    Efectos de diferentes sanitizantes en la calidad microbiológica de berros (Nasturtium officinale R. Br.) envasados en atmósfera controlada
    “... to sodium hypochlorite to decrease the microbial populations in watercress packaged in pasive modified...”
    Get full text
  17. 17
    Calidad percibida en aceite de oliva en la comuna de La Florida: un modelo explicativo sobre la base de atributos intrínsecos y extrínsecos
    “... percibida y envase de vidrio y, calidad percibida y el aroma del Aceite de Oliva. === Olive oil is a product...”
    Get full text
  18. 18
    Efecto de la radiación UV-C sobre la calidad en brotes de alfalfa (medicago sativa L.) conservados en atmósferas modificadas
    “..., it generates harmful by-products to health. Therefore, it is necessary to study new emerging and sustainable...”
    Get full text
  19. 19
    Propuesta de método de descontaminación de envases que contuvieron plaguicidas a base de fosfuros metálicos para ser integrados a un programa de manejo
    by Navarro Astudillo, Iván
    Published 2019
    “... to the normative definition, is a generator of priority products, when selling pesticide packaged for the first...”
    Get full text
  20. 20
    Efecto del tipo de corte y la temperatura de almacenamiento en la actividad metabólica en manzanas "rojo delicioso" y "Cripps rosa" mínimamente procesadas en fresco
    “... were packaged in polyethylene containers. Then, the containers were stored 8 days at both temperatures...”
    Get full text
Search Tools: Get RSS Feed — Email this Search