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1Published 2007“.... === Information is a dynamic and inexhaustible source that affects all disciplines and Animal Biotechnology...”
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2Published 2007“.... === Information is a dynamic and inexhaustible source that affects all disciplines and Animal Biotechnology...”
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3by Matlou, Malose CharlesSubjects: “...Adoption of biotechnology...”
Published 2017
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4by Hadebe, NontandoSubjects: “...Oligosaccharides--Biotechnology...”
Published 2016
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6by Badiwe, Mihlali“...Magister Scientiae - MSc (Biotechnology) === Cowpea is a tropical, drought-tolerant legume crop...”
Published 2018
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7by Turek, IlonaSubjects: “...plant natriuretic peptides...”
Published 2014
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8Evaluating the influence of winemaking practices on biogenic amine production by wine microorganismsby Smit, Anita YolandiSubjects: “...Dissertations -- Wine biotechnology...”
Published 2008
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9by Ramsunder, Kumindra DevrajhSubjects: “...Fungal diseases of plants...”
Published 2017
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10by Nogemane, NoluyoloSubjects: “...Medicinal plants -- South Africa...”
Published 2018
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12by Dana, Foss“... conserved among the plant and animal kingdoms of life, and plays a critical part of developmental biology...”
Published 2017
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13by St John, John, Braun, Edward, Isberg, Sally, Miles, Lee, Chong, Amanda, Gongora, Jaime, Dalzell, Pauline, Moran, Christopher, Bed'Hom, Bertrand, Abzhanov, Arkhat, Burgess, Shane, Cooksey, Amanda, Castoe, Todd, Crawford, Nicholas, Densmore, Llewellyn, Drew, Jennifer, Edwards, Scott, Faircloth, Brant, Fujita, Matthew, Greenwold, Matthew, Hoffmann, Federico, Howard, Jonathan, Iguchi, Taisen, Janes, Daniel, Khan, Shahid, Kohno, Satomi, de Koning, AP Jason, Lance, Stacey, McCarthy, Fiona, McCormack, JohnGet full text
Published 2012
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14by Kwezi, Lusisizwe“... and that a significant number of GCs, both in plants and animals, remain to be discovered and characterised...”
Published 2013
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15by Maistry, Neroshini“... found their way into the environment. This poses a health risk to man as well as animals and plants due...”
Published 2017
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16by Shumbusho, Félicien“... at the research and development level. This new way of selection in animals and plants was made possible thanks...”
Published 2014
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