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2by Inestroza Lizardo, Carlos Orlando.“... on the post-harvest conservation of table tomato cv. Debora. The experiments were carried out...”
Published 2017
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3by Moura, Vanessa Santos.“... rot are among post-harvest diseases in citrus fruits, caused by Penicillium digitatum and Geotrichum...”
Published 2017
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4by Pereira, Helen Karine Araujo“... in pre and post harvest in fruits of guava trees, causing significant losses. This study evaluated 26...”
Published 2018
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5by Stracieri, Juliana.“... of the Colletotrichum genus. Losses resulting from this disease happen pre- and post-harvest, reaching 90% of damage...”
Published 2015
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6by Bressanin, Fernanda Nunes.“... (Mucuna aterrima), one of the most suitable species as green manure, if not handled properly can become a...”
Published 2014
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7by Souza, Joseane Rodrigues de.“.... The herbicides were applied on the straw come the harvest of sugarcane in pre-emergence of weeds and post...”
Published 2008
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8by Estevam, Deborah Maria de Paula.“... ... (Resumo completo, clicar acesso eletrônico abaixo) === Abstract: Among the post-harvest diseases...”
Published 2019
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9by Kobashigawa, Karina Kamachi.“..., the rabbits were randomly distributed into subgroups and submitted to euthanasia, to harvest corneas (days 14...”
Published 2018
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10by Ferraz, Luriany Pompeo.“... in the post - harvest citrus. The most effective method of controlling these diseases is by means of chemical...”
Published 2014
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11by Pereira, Emmanuel Moreira.“... at the Post Harvest Technology Laboratory of FCAVUNESP, Jaboticabal Campus, using inflorescences and cashews...”
Published 2019
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12by Formiga, Anderson dos Santos“... are tropical climacteric fruits with a short post-harvest shelf life at room temperature. This study aims...”
Published 2019
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13by Santos, Márcia Masson Mendes dos.“... biofortification associated with improved post-harvest quality, depending on the source and concentration of Si...”
Published 2018
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14by Pollettini, Flávia Lino“... several problems with post-harvest diseases, such as green mold and sour rot, caused by Penicillium...”
Published 2019
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15by Guimarães, João Emmanuel Ribeiro.“..., in the post-harvest control of anthracnose in 'Palmer' mangos. Ten essential oils from plants were extracted...”
Published 2016
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16by Garcia Neto, Júlio“..., plant growth and biofortification and decrease the post-harvest water loss of land cress and root...”
Published 2018
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17by Cordeiro, Isabela Nogueira Fonseca“... and / or heat treatment has shown satisfactory effects on the post-harvest quality of vegetables. The citric...”
Published 2018
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18by Silva, Josiane Pereira da“... carried out in the Post-Harvest Laboratory of FCAV-UNESP, Jaboticabal Campus. Palmer' mangoes were used...”
Published 2016
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19by Pereira, Fernanda Dias.“... of exports. Among the post-harvest damage includes up the fungal nature, highlighting the complex anthracnose...”
Published 2016
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20by Cunha, Tatiane da.“... eficientes na diminuição ... === Abstract: Among the major diseases that occur in citrus post-harvest stand...”
Published 2013
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