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Showing 141 - 160 results of 1,133 for search 'POSTHARVESTING AND PROCESSING', query time: 0.65s Refine Results
  1. 141
    Beneficial effects of rosemary, thyme and tarragon essential oils on postharvest decay of Valencia oranges
    by Mojgan Bakhtiarizade, Mohammad Kazem Souri
    Published 2019-04-01
    “...Abstract Background Increasing restrictions on pesticide application in the production process...”
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    Article
  2. 142
    Light: An Alternative Method for Physical Control of Postharvest Rotting Caused by Fungi of Citrus Fruit
    “...Solar light has fundamental roles in vast chemical, biochemical, and physical process in biosphere...”
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    Article
  3. 143
    Effect of postharvest silicon application on 'hass' avocado (Persea americana Mill.) fruit quality.
    by Kaluwa, Kamukota.
    Published 2012
    Subjects: “...Avocado--Postharvest physiology....”
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  4. 144
    A Review on Individual and Combination Technologies of UV-C Radiation and Ultrasound in Postharvest Handling of Fruits and Vegetables
    “...Processes...”
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    Article
  5. 145
    A statistical analysis of the freshness of postharvest leafy vegetables with application of water based on chlorophyll fluorescence measurement
    by Yichen Qiu, Yuhang Zhao, Juan Liu, Ya Guo
    Published 2017-12-01
    “...Information Processing in Agriculture...”
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    Article
  6. 146
    Application of methyl jasmonate postharvest maintains the quality of Nanguo pears by regulating mitochondrial energy metabolism
    “... that postharvest MeJA treatment could maintain the quality of Nanguo pears, in part by modulating mitochondrial...”
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    Article
  7. 147
    Effects of Exogenous Abscisic Acid on Bioactive Components and Antioxidant Capacity of Postharvest Tomato during Ripening
    “... during postharvest ripening were evaluated. Mature green cherry tomatoes were infiltrated with either ABA...”
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    Article
  8. 148
    Returns to investment in postharvest loss reduction technologies among mango farmers in Embu County, Kenya
    by Esther Mujuka, John Mburu, Ackello Ogutu, Jane Ambuko
    Published 2020-02-01
    Subjects: “...postharvest loss...”
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    Article
  9. 149
    Influences of drying temperature and storage conditions for preserving the quality of maize postharvest on laboratory and field scales
    “... processing. Therefore, the aim of this study was to evaluate the associations of the drying temperature...”
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    Article
  10. 150
    Populations and identification of fungi causing postharvest molds, on pineapple peduncles in two regions in Costa Rica
    “... of fruits before (NP) and after (P) processing with the common postharvest treatments of the farms. Fruits...”
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    Article
  11. 151
    Biochemical and biomedical studies on African walnut (Tetracarpidium conophorum Mull. Arg.) : a postharvest perspective
    by Nkwonta, Chikere Godwin
    Published 2015
    “... postharvest storage and processing practices was conducted to: (i) determine the effects on the fatty acid...”
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  12. 152
    Effects of Different Drying Methods on Untargeted Phenolic Metabolites, and Antioxidant Activity in Chinese Cabbage (<i>Brassica rapa</i> L. subsp. chinensis) and Nightshade (<i>Solanum retroflexum</i> Dun.)
    Subjects: “...postharvest processing...”
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    Article
  13. 153
    Valorization of Tomato Surplus and Waste Fractions: A Case Study Using Norway, Belgium, Poland, and Turkey as Examples
    Subjects: “...processing...”
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    Article
  14. 154
    Comparative physiological and transcriptomic analyses reveal the actions of melatonin in the delay of postharvest physiological deterioration of cassava
    Subjects: “...Postharvest physiological deterioration...”
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    Article
  15. 155
    Ultrastructural analysis of berry skin from four grapes varieties at harvest and in relation to postharvest dehydration
    “... intense dehydration of harvested grapes. The dehydration process depends on several factors, including...”
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    Article
  16. 156
    Ultrastructural analysis of berry skin from four grapes varieties at harvest and in relation to postharvest dehydration
    “... intense dehydration of harvested grapes. The dehydration process depends on several factors, including...”
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    Article
  17. 157
    Preharvest, harvest and postharvest factors inherent to roselle (Hibiscus sabdariffa L.) crop: A review.
    “... focused on relating all the factors involved in the process, from sowing and preharvest management...”
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    Article
  18. 158
    Effects of alginate edible coating on quality and antioxidant properties in sweet cherry during postharvest storage
    by V. Chiabrando, G. Giacalone
    Published 2015-06-01
    “... with the aim of delaying the postharvest ripening process and maintaining fruit quality....”
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    Article
  19. 159
    Postharvest 1-methylcyclopropene treatments maintain the quality of Rosa sterilis D. shi during storage
    “.... The regulation of fibrosis process with postharvest 1.0 μL L-11-MCP treatment could be used to maintain...”
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    Article
  20. 160
    Effect of Chitosan Coating on Increasing Postharvest Life and Maintaining Apple fruit Quality Cv “Soltani”
    by B. Rostamzadeh, A. A. Ramin, F. Amini, M. Pirmoradian
    Published 2015-12-01
    Subjects: “...Postharvest life...”
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    Article
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