Showing 1 - 5 results of 5 for search 'PRINCIPLES OF BAKING TECHNOLOGY', query time: 0.58s Refine Results
  1. 1
    by Lin, Chien -Ting, 林建廷
    Published 2017
    ... and technology can statements, but is with same of material, and different of proportion, and different of making...
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  2. 2
    by 陳靜怡
    Published 2003
    ... cooking skills, cookies production, baking, and the concept of food preparation and there are 14 courses...
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  3. 3
    by CHEN-YULIN, 陳玉霖
    Published 2004
    ..., enamel, and baking . Types: Divided into eight major categories which are porcelain walls, 3D porcelain...
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  4. 4
    by Tsung-Han Yang, 楊宗翰
    Published 2013
    .... Firstly, we studied the principle of the low temperature eutectic technology. Then, we mixed some...
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  5. 5