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Showing 1 - 9 results of 9 for search 'PRINCIPLES OF FOOD ENGINEERING', query time: 0.42s Refine Results
  1. 1
    Green Lean TQM Islamic Process Management Practices In Malaysian Food Companies / Nur Asiah Kuzaiman...[et al.]
    Subjects: “...TJ Mechanical engineering and machinery...”
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  2. 2
    Modular engineering for microbial production of carotenoids
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  3. 3
    Direct single-cell biomass estimates for marine bacteria via Archimedes' principle
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  4. 4
    Silk Fibroin as Edible Coating for Perishable Food Preservation
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  5. 5
    The reciprocal effects of architecture and tourism: the sustainability approach / Ali Khaksar ... [et al.]
    Subjects: “...Architectural engineering. Structural engineering of buildings...”
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  6. 6
    Contribution of Untargeted Metabolomics for Future Assessment of Biotech Crops
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  7. 7
    Designing toughness and strength for soft materials
    by Zhao, Xuanhe
    Published 2018
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  8. 8
    Contributions of microbiome and mechanical deformation to intestinal bacterial overgrowth and inflammation in a human gut-on-a-chip
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  9. 9
    Probing hydrogen bond interactions in a shear thickening polysaccharide using nonlinear shear and extensional rheology
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