Dairy Products with Herbal Supplements: Methodical Aspects of Quality Control

by Moskvina N., Golubtsova Y.
Published 2019-06-01

Efficacy, safety, quality control, marketing and regulatory guidelines for herbal medicines (phytotherapeutic agents)

by J.B. Calixto
Published 2000-02-01

QUALITY ASSURANCE OF HERBAL MEDICINAL PRODUCTS: STATUS AND PROSPECTS

by O. P. Baula, T. M. Derkach
Published 2017-07-01

Design of Experiments Assessment for the Determination of Moisture Content in Five Herbal Raw Materials Contained in Tea Products

by Luis Castillo, Eleaneth Baltodano, Nils Ramírez, Rolando Vargas, Georgia Hanley
Published 2020-02-01

The G115 standardized ginseng extract: an example for safety, efficacy, and quality of an herbal medicine

by Anna R. Bilia, Maria C. Bergonzi
Published 2020-03-01

Rationality of Chinese medicine preparation quality control in Taiwan - Chinese Herbal Wine

by YOU,WAN-RU, 游婉如
Published 2017

Why is Research on Herbal Medicinal Products Important and How Can We Improve Its Quality?

by Olavi Pelkonen, Qihe Xu, Tai-Ping Fan
Published 2014-01-01

Selection of chemical markers for the quality control of medicinal plants of the genus Cecropia

by Andrés Rivera-Mondragón, Orlando O. Ortíz, Sebastiaan Bijttebier, Arnold Vlietinck, Sandra Apers, Luc Pieters, Catherina Caballero-George
Published 2017-01-01

Safety and efficacy of herbal tea for patients with diabetes mellitus

by Siti Syarihan Abdullah, Ali Saleh Alkhoshaiban, Vasudevan Mani, Muhammad Eid Akkawi, Long Chiau Ming
Published 2016-01-01

Application of delayed luminescence measurements for the identification of herbal materials: a step toward rapid quality control

by Mengmeng Sun, Shengpeng Wang, Yong Jing, Li Li, Min He, Yusheng Jia, Eduard van Wijk, Yitao Wang, Zhihong Wang, Mei Wang
Published 2019-10-01

Evidence-based management of acute rhinosinusitis with herbal products

by Claus Bachert
Published 2020-12-01

Pharmaceutical analysis and aspects of the quality control of St. John's Wort products

by Wild, Tracy Joy
Published 2003

Improved Protocols of ITS1-Based Metabarcoding and Their Application in the Analysis of Plant-Containing Products

by Denis O. Omelchenko, Anna S. Speranskaya, Andrey A. Ayginin, Kamil Khafizov, Anastasia A. Krinitsina, Anna V. Fedotova, Denis V. Pozdyshev, Viktoria Y. Shtratnikova, Evgenia V. Kupriyanova, German A. Shipulin, Maria D. Logacheva
Published 2019-02-01

Review: DNA Barcoding and Chromatography Fingerprints for the Authentication of Botanicals in Herbal Medicinal Products

by Bashir Mohammed Abubakar, Faezah Mohd Salleh, Mohd Shahir Shamsir Omar, Alina Wagiran
Published 2017-01-01

Hepatotoxic potential of asarones: In vitro evaluation of hepatotoxicity and quantitative determination in herbal products

by Dhavalkumar Narendrabha Patel, Han Kiat eHo, Libei Liesbet Tan, Mui-Mui Belinda Tan, Qian eZhang, Min-Yong eLow, Cheng-Leng eChan, Hwee-Ling eKoh
Published 2015-02-01

The DNA-Based Authentication of Commercial Herbal Products Reveals Their Globally Widespread Adulteration

by Mihael Cristin Ichim
Published 2019-10-01

Determination of Cr, Cd, Sn, and Pb in Selected Herbal Products Available in Philippine Markets

by Joan S. De Vera, Leni B. Quirit, Irene B. Rodriguez
Published 2017-12-01

Comparative authentication of Hypericum perforatum herbal products using DNA metabarcoding, TLC and HPLC-MS

by Ancuta Cristina Raclariu, Ramona Paltinean, Laurian Vlase, Aurélie Labarre, Vincent Manzanilla, Mihael Cristin Ichim, Gianina Crisan, Anne Krag Brysting, Hugo de Boer
Published 2017-05-01