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3by E. E. Kurchaeva“... the productivity and quality of rabbit meat....”
Published 2020-02-01
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4by A. A. Shevtsov, A. V. Drannikov, A. V. Vostroilov, E. E. Kurchaeva, A. A. Derkanosova, A. A. Torshina“... during storage and were of good quality throughout the test period. A production check of the influence...”
Published 2020-09-01
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