Showing 161 - 180 results of 1,382 for search 'SENSORY EVALUATION AND FOOD PRODUCT DEVELOPMENT', query time: 0.94s Refine Results
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    by Radhi, Khadija Samir
    Published 2016
    ... range, and the sensory evaluation proved to be acceptable. The vacuum -packed product was stable after...
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    ... medical and biological evaluation of the effectiveness of the bakery products with the addition of seeds...
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    by Carmen L. Nochera, Diane Ragone
    Published 2019-03-01
    Subjects: ...value-added product...
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    ...Aim of study: This study focused on the sensory evaluation and consumer preferences of foal meat...
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