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  1. 1
    Understanding Chinese consumers' safety perceptions of dairy products: a qualitative study
    by Canavari, M., Maitiniyazi, S.
    Published 2021
    Subjects: “...consumer...”
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    Article
  2. 2
    Motivations for Chinese and Indian consumers to buy luxury brands
    by Heinemann, George
    Published 2009
    Subjects: “...High-quality consumer goods...”
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  3. 3
    Understanding the Low Use Rate of Food Nutrition Information in China
    by Guan, L., Jin, S., Zhang, Y., Zhou, L.
    Published 2021
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    Article
  4. 4
    The rise and fall of primary producers and consumers in a multiply-stressed shallow lake (Lake Qilu, China) over the last 200 years
    Subjects: “...Primary consumers...”
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    Article
  5. 5
    Does Adoption of Honeybee Pollination Promote the Economic Value of Kiwifruit Farmers? Evidence from China
    Subjects: “...consumer...”
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    Article
  6. 6
    Experience Value Cocreation on Destination Online Platforms
    by Buhalis, D., Ding, X., Gordon, S., Zhang, H.
    Published 2018
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    Article
  7. 7
    The roles of inter-fuel substitution and inter-market contagion in driving energy prices: Evidences from China's coal market
    by Li, J., Long, H., Xie, C.
    Published 2019
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    Article
  8. 8
    The impacts of comprehensive urbanization on PM2.5 concentrations in the Yangtze River Delta, China
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    Article
  9. 9
    Customers' Perceptions and Expectations of Green Hotels in China: A Case Study
    by Huang, Yimeng
    Published 2016
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