Showing 101 - 120 results of 150 for search 'WESTERN CUISINE', query time: 0.57s Refine Results
  1. 101
    by Nikita Igorevich Khrapunov
    Published 2020-12-01
    ... are studied in the context of contemporary Western knowledge of the Crimea and specific ethnographic ideas...
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    Article
  2. 102
    by Melanie Smith, Elizabeth Carnegie
    Published 2006-03-01
    ... in Western countries. Like Caribbean Carnivals, Melas are becoming more popular as a global cultural tourism...
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  3. 103
    .... It is mainly consumed raw in the Western cuisine and known to contain various bioactive secondary metabolites...
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  4. 104
    by Kang, Chun-Lei, 康君蕾
    Published 2015
    ... Chinese medicine often used as a medicinal cuisine in Taiwan, hundreds of herbs have been used...
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  5. 105
    by Oksana Kilichenko, Yaroslav Vovchok
    Published 2019-07-01
    ... of pupils of different nationalities in elementary school in the western region of Ukraine are described...
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    Article
  6. 106
    by Champion, Benjamin Lee
    Published 2007
    ...Alternative agriculture and counter-cuisine movements have grown to a strong cultural current...
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  7. 107
    by Delgermurun D, 丁若嵐
    Published 2016
    ..., the Western and Asian food industry culture became prevalent throughout the capital city of Ulaanbaatar...
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  8. 108
    by Janse van Rensburg, Carla Ann
    Published 2012
    ... Route, Western Cape. A structured questionnaire was designed with the literature review as a foundation...
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  9. 109
    by Tu, Kuo-Cheng, 屠國城
    Published 2016
    ... street foods. Recently, western-style diets and the trend of globalization have affected Taiwanese daily...
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  10. 110
    ... cuisine. Validity of the FFQ was measured by comparing the intake of calories, macro and micronutrients...
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  11. 111
    .... Although most of the well-known models were designed based on data collected from western population, yet...
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  12. 112
    by Chou Nai Chieh, 周乃潔
    Published 2007
    ...碩士 === 佛光大學 === 經濟學系 === 95 === Nowadays, the Western medicine is well-known worldwide. The people...
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  13. 113
    by Yi-Ping Wu, 吳宜萍
    Published 2013
    .... Milkfish balls is not only the favorite cuisine for the sports tourists but also the most popular local...
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  14. 114
    by Stalmirska, Anna
    Published 2017
    ... perspectives, neglecting emerging Western destinations. Considering these shortcomings, the overarching aim...
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  15. 115
  16. 116
    ... in the western countries, including Brazil. However, the benefits or harms that these mushrooms may cause...
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  17. 117
    by Scicluna, Rachel Marie
    Published 2013
    ... with the responsibility of social reproduction. Kitchen practices, cuisine, and food rituals have been studied and largely...
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  18. 118
    by R. D. Akinina, A. S. Gonashvili, N. P. Kirsanova
    Published 2021-06-01
    ... attributes and Italian brands in particular. Today Italy is associated with national cuisine, culture...
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    Article
  19. 119
  20. 120
    by Jon Holtzman
    Published 2015-09-01
    ... to courtly cuisine that entered Japanese food culture via contact with Portuguese traders in the 16th century...
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