Search Results - Faculty of Technology, Novi Sad

1

Encapsulation of carotenoids extracted from tomato waste

by Stajčić Slađana M., Ćetković Gordana S., Čanadanović-Brunet Jasna M., Tumbas-Šaponjac Vesna T., Vulić Jelena J., Šeregelj Vanja N.
Published 2020-01-01

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2

Mathematical modelling of thin layer drying kinetics of cashew apple pomace in hot air oven dryer

by Shekarau Bobby Luka, Zakka Riyang, Tsokwa Tswenma, Yuguda Kenneth Taitiya, Okon Udom Paul
Published 2020-01-01

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3

Selection of antagonists for biocontrol of Xanthomonas euvesicatoria

by Pajčin Ivana S., Vlajkov Vanja R., Cvetković Dragoljub D., Ignjatov Maja V., Grahovac Mila S., Vučurović Damjan G., Grahovac Jovana A.
Published 2020-01-01

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4

Modeling of disperse dye adsorption on modified polyester fibers

by Kodrić Marija, Đorđević Dragan, Konstantinović Sandra, Kostić Mirjana, Šarac Tatjana
Published 2020-01-01

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5

Inactivation kinetics and thermodynamic properties of polygalacturonase produced by Aspergillus awamori CICC 2040 on pretreated orange and plantain peels

by Adedeji Olajide E., Ezekiel Olufunke O.
Published 2020-01-01

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6

Removal of natural organic matter and emerging contaminants from groundwater using ozonation and GAC filtration

by Molnar-Jazić Jelena J., Kragulj-Isakovski Marijana M., Tubić Aleksandra M., Apostolović Tamara B., Watson Malcolm A., Maletić Snežana P., Agbaba Jasmina R.
Published 2020-01-01

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7

The comparison of five neutron sources via 7Li(p,n) reaction for the design of a facility based on prompt gamma ray neutron activation analysis (PGNAA) in vivo detections of boron

by Fantidis J.G., Nicolaou G.E.
Published 2020-01-01

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8

The increasing efficiency of upflow clarifiers at the drinking water preparation

by Dushkin Stanislav, Martynov Serhii, Dushkin Stanislav
Published 2020-01-01

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9

Unmodified glassy carbon electrode as a reliable sensor for sensitive voltammetric quantification of vitamin D3

by Đurović Ana D., Stojanović Zorica S., Kravić Snežana Ž., Brezo-Borjan Tanja Ž., Kos Jovana Ј.
Published 2020-01-01

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10

Chemical composition and consumer acceptability of cookies flavoured with vanilla-Aidan (Tetrapleura tetraptera) blends

by Olatoye Kazeem K., Lawal Adetunji I., Olamilekan Idowu A.
Published 2020-01-01

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11

Subcritical water extraction of polyphenols from endemic Algerian plants with medicinal properties

by Benmerzoug Abdelmoumen, Švarc-Gajić Jaroslava, Nastić Nataša, Guettaf Sofiane, Harzallah Daoud
Published 2020-01-01

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12

Study of wheat straw delignification in a rotary-pulsation apparatus

by Sablii Larysa A., Obodovych Oleksandr M., Sydorenko Vitalii V., Sheyko Tamila V.
Published 2020-01-01

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13

Evaluation of some biological activities of phenolic compounds obtained from two Algerian medicinal plants: Mentha rotundifolia and Satureja calamintha

by Redhouane Benfares, Khaled Boudjema, Hadjira Behlali, Imene Imedjdouben, Abderrezak Kennas, Fethia Fazouane, Švarc-Gajić Jaroslava
Published 2020-01-01

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14

Stability of encapsulated Lactobacillus rhamnosus GG in cocoa (Theobroma cacao L.) juice

by Ezekiel Olufunke O., Ojuola Oloruntobiloba F., Adedeji Olajide E.
Published 2020-01-01

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15

Phytochemical screening, antioxidant and antimicrobial activities of grape (Vitis vinifera L.) seed extracts from red globe and Valenci Algerian varieties

by Labri Khadidja, Moghrani Houria, Kord Affaf, Doukara Ahmed Baghdad, Gueffai Abdelkrim, Assia Aboun
Published 2020-01-01

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16

Use of photo-fenton for macrolide antibiotic azithromycin removal

by Jaramillo-Baquero Marcela, Zúñiga-Benítez Henry, Peñuela Gustavo A.
Published 2020-01-01

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17

Influence of calcined snail shell particulates on mechanical properties of recycled aluminium alloy for automotive application

by Kolawole M.Y., Aweda J.O., Abdulkareem S., Bello S.A., Ali A., Iqbal F.
Published 2020-01-01

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18

Characterization of antioxidant and antimicrobial activities of nettle leaves (Urtica dioica L.)

by Kukrić Zoran Z., Topalić-Trivunović Ljiljana N., Kukavica Biljana M., Matoš Snježana B., Pavičić Svetlana S., Boroja Mirela M., Savić Aleksandar V.
Published 2012-01-01

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19

$Structural and physiological properties of natural petroleum acids from middle oil fractions of "Kelebija" oil$

Structural and physiological properties of natural petroleum acids from middle oil fractions of "Kelebija" oil

by Ćirin-Novta Vera S., Kuhajda Ksenija N., Kevrešan Slavko E., Kandrač Julijan E., Grbović Ljubica M., Rodić Petar A.
Published 2004-01-01

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20

Antioxidant properties of ethanolic extract of sugar beet pulp

by Sakač Marijana B., Peričin Draginja M., Mandić Anamarija I., Kormanjoš Šandor M.
Published 2004-01-01

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