Search Results - Adela Pintea

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  1. 1

    A Brief Overview of Dietary Zeaxanthin Occurrence and Bioaccessibility by Cristina Tudor, Adela Pintea

    Published in Molecules (2020-09-01)
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  2. 2

    Resveratrol: Its Path from Isolation to Therapeutic Action in Eye Diseases by Roxana Pop, Adela Daescu, Dumitrita Rugina, Adela Pintea

    Published in Antioxidants (2022-12-01)
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  3. 3

    Comparative Study of the Antioxidants Compounds in Fresh and Thermally Processed Tomatoes Juice by Sanda ANDREI, Andrea BUNEA, Daria Antonia DUMITRAŞ, Adela PINTEA

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  4. 4

    Designing Gold Nanoparticle-Ensembles as Surface Enhanced Raman Scattering Tags inside Human Retinal Cells by Sanda Boca, Dumitrita Rugina, Adela Pintea, Nicolae Leopold, Simion Astilean

    Published in Journal of Nanotechnology (2012-01-01)
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  5. 5

    Color Stability and Antioxidant Capacity of <i>Crataegus monogyna</i> Jacq. Berry Extract Influenced by Different Conditions by Elena Cristea, Aliona Ghendov-Mosanu, Adela Pintea, Rodica Sturza, Antoanela Patras

    Published in Horticulturae (2024-11-01)
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  6. 6

    Effect of addition of rich sources of lipids on the bioaccessibility of lutein and β-carotene from raw baby spinach leaves by Cristina Elena GHERASIM, Francisc Vasile DULF, Andrea BUNEA, Dumitriţa RUGINĂ, Adela PINTEA

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  7. 7

    Fluorescent Polyelectrolyte System to Track Anthocyanins Delivery inside Melanoma Cells by Raluca Ghiman, Madalina Nistor, Monica Focșan, Adela Pintea, Simion Aștilean, Dumitrita Rugina

    Published in Nanomaterials (2021-03-01)
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  8. 8

    Lipid Classes and Fatty Acid Regiodistribution in Triacylglycerols of Seed Oils of Two Sambucus Species (S. nigra L. and S. ebulus L.) by Francisc Vasile Dulf, Ioan Oroian, Dan Cristian Vodnar, Carmen Socaciu, Adela Pintea

    Published in Molecules (2013-09-01)
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  9. 9

    Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview by Madalina Nistor, Roxana Pop, Adela Daescu, Adela Pintea, Carmen Socaciu, Dumitrita Rugina

    Published in Molecules (2022-07-01)
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  10. 10

    Ultrasound- and Microwave-Assisted Extraction of Pectin from Apple Pomace and Its Effect on the Quality of Fruit Bars by Angela Gurev, Tatiana Cesko, Veronica Dragancea, Aliona Ghendov-Mosanu, Adela Pintea, Rodica Sturza

    Published in Foods (2023-07-01)
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  11. 11

    Phytochemical Profile of Eight Categories of Functional Edible Oils: A Metabolomic Approach Based on Chromatography Coupled with Mass Spectrometry by Carmen Socaciu, Francisc Dulf, Sonia Socaci, Floricuta Ranga, Andrea Bunea, Florinela Fetea, Adela Pintea

    Published in Applied Sciences (2022-02-01)
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  12. 12

    Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy (ATR-FTIR) Coupled with Chemometrics, to Control the Botanical Authenticity and Quality of Cold-Pressed Functio... by Carmen Socaciu, Florinela Fetea, Floricuta Ranga, Andrea Bunea, Francisc Dulf, Sonia Socaci, Adela Pintea

    Published in Applied Sciences (2020-12-01)
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  13. 13

    The Influence of Temperature, Storage Conditions, pH, and Ionic Strength on the Antioxidant Activity and Color Parameters of Rowan Berry Extracts by Elena Cristea, Aliona Ghendov-Mosanu, Antoanela Patras, Carmen Socaciu, Adela Pintea, Cristina Tudor, Rodica Sturza

    Published in Molecules (2021-06-01)
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  14. 14

    Separation and identification of individual anthocyanins from the petals of some rose cultivars by Ionela C. PASERE, Gabriela M. ROMAN, Claudiu I. BUNEA, Andrea BUNEA, Alexandru NICOLESCU, Adela PINTEA

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  15. 15

    Antioxidant, Enzyme Inhibitory, and Protective Effect of <i>Amelanchier lamarckii</i> Extract by Adela Maria Dăescu, Mădălina Nistor, Alexandru Nicolescu, Roxana Pop, Andrea Bunea, Dumitrita Rugina, Adela Pintea

    Published in Plants (2024-05-01)
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  16. 16

    Resveratrol Modulates Oxidative Status in Rose Bengal Photosensitized Retinal Pigment Epithelial Cells by Dumitriţa RUGINĂ, Mihaela POPESCU, Zoriţa DIACONEASA, Andrea BUNEA, Mădălina NISTOR, Diana MADA, Raluca GHIMAN, Adela PINTEA

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  17. 17

    ANTHOCYANINS, CAROTENOIDS AND ANTIOXIDANT ACTIVITY OF COLOURED COMMERCIALLY AVAILABLE JUICES by Andrea BUNEA, Sanda ANDREI, Cristina EL-MAHDI, Alina CUCERDEAN, Florin Dumitru BORA, Zorita DIACONEASA, Adela PINTEA

    Published in Studia Universitatis Babes-Bolyai Chemia (2019-06-01)
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  18. 18

    Distinct In Vitro Effects of Liposomal and Nanostructured Lipid Nanoformulations with Entrapped Acidic and Neutral Doxorubicin on B16-F10 Melanoma and Walker 256 Carcinoma Cells by Roxana Pop, Mădălina Nistor, Carmen Socaciu, Mihai Cenariu, Flaviu Tăbăran, Dumitriţa Rugină, Adela Pintea, Mihai Adrian Socaciu

    Published in Pharmaceutics (2025-07-01)
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  19. 19

    The in vitro Effects of a Tomato Extract on Neoangiogenesis-Controlling Molecules in Colon Carcinoma Cells by Diana Cenariu, Eva Fischer-Fodor, Piroska Virag, Corina Tatomir, Adela Pintea, Mihai Cenariu, Andrei Mocan, Gianina Crişan

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  20. 20

    Physico-Chemical and Antimicrobial Evaluation of Ozonated Olive Oil Produced with a Medical-Grade Generator for Veterinary Purposes by Călin Cosmin Repciuc, Giulia-Ana-Maria Vișan, Bernadette-Emoke Teleky, Adela Pintea, Cristiana Ștefania Novac, Nicușor Valentin Oros

    Published in Microorganisms (2025-08-01)
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