検索結果 - Alexandra Meynier

Selecting Type of Grain and Bigger Particle Size to Modulate Starch Digestibility and Glycemic Response 著者: Alexandra Meynier, Isabel Moreira De Almeida, Sophie Vinoy

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Selecting the Type of Grain and Fermentation Conditions to Improve the Nutritional Quality of Grains 著者: Alexandra Meynier, Natalia Rosa-Sibakov, Riikka Juvonen, Pekka Lehtinen, Nesli Sözer, Sophie Vinoy

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Systematic Review and Meta-Analysis of Human Studies to Support a Quantitative Recommendation for Whole Grain Intake in Relation to Type 2 Diabetes. 著者: Aurelie Chanson-Rolle, Alexandra Meynier, François Aubin, Jenni Lappi, Kaisa Poutanen, Sophie Vinoy, Veronique Braesco

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Multifunctional dietary approach reduces intestinal inflammation in relation with changes in gut microbiota composition in subjects at cardiometabolic risk: the SINFONI project 著者: Hugo Hornero-Ramirez, Arianne Morissette, Bruno Marcotte, Armelle Penhoat, Béryle Lecomte, Baptiste Panthu, Jacob Lessard Lord, Florence Thirion, Laurie Van-Den-Berghe, Emilie Blond, Chantal Simon, Cyrielle Caussy, Nathalie Feugier, Joël Doré, Philippe Sanoner, Alexandra Meynier, Yves Desjardins, Geneviève Pilon, André Marette, Patrice D. Cani, Martine Laville, Sophie Vinoy, Marie-Caroline Michalski, Julie-Anne Nazare

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