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Physical, morphological, and mechanical properties of raw and steamed cashew nuts (Anacardium occidentale L.) by Anderson Sanchez, Hernan Camilo Pacheco Barragán, Javier Urbano-T, Camilo Ayala-Garcia, Oscar Alberto Alvarez Solano, Alejandro Maranon, Alicia Porras, Camilo Hernandez
Published in International Journal of Food Properties (2024-12-01)Get full text
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