Search Results - Danilo Granados

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  1. 1

    Dieta y disponibilidad de forraje del venado cola blanca Odocoileus virginianus thomasi (Artiodactyla: Cervidae) en un campo experimental de Campeche, México by Danilo Granados, Luis Tarango, Genaro Olmos, Jorge Palacio, Fernando Clemente, Germán Mendoza

    Published in Revista de Biología Tropical (2014-08-01)
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  2. 2

    Morphostructural composition and meat quality in local goat kids from the northeastern region of Mexico by Yuridia Bautista-Martínez, Lorenzo Danilo Granados-Rivera, Rafael Jimenez-Ocampo, Jorge A. Maldonado-Jáquez

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  3. 3

    Economic analysis of backyard agriculture and livestock farming in semi-urban areas of the central highlands of Mexico by Yuridia Bautista-Martínez, Francisco Ernesto Martínez-Castañeda, Alfonso Morales, José Guadalupe Haro, Lorenzo Danilo Granados Rivera

    Published in Nova Scientia (2023-05-01)
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  4. 4

    Creole goats in Latin America and the Caribbean: a priceless resource to ensure the well-being of rural communities by Glafiro Torres-Hernández, Jorge Alonso Maldonado-Jáquez, Lorenzo Danilo Granados-Rivera, Maria Wurzinger, Alvar Alonso Cruz-Tamayo

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  5. 5

    Effect of coat and skin color variation on longevity, ethnological and functional indices in local goats by Jorge Alonso Maldonado-Jáquez, Glafiro Torres-Hernández, Yuridia Bautista-Martinez, Pablo Arenas-Baéz, Lorenzo Danilo Granados-Rivera

    Published in Revista Científica (2023-04-01)
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  6. 6

    Relationship between the Composition of Lipids in Forages and the Concentration of Conjugated Linoleic Acid in Cow’s Milk: A Review by Isabel Cristina Acosta Balcazar, Lorenzo Danilo Granados Rivera, Jaime Salinas Chavira, Benigno Estrada Drouaillet, Miguel Ruiz Albarrán, Yuridia Bautista Martínez

    Published in Animals (2022-06-01)
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  7. 7

    Potencial forrajero de líneas experimentales de soya (Glycine max) by Jonathan Raúl Garay-Martínez, Nicolás Maldonado-Moreno, Guillermo Ascencio-Luciano, Santiago Joaquín-Cancino, Yuridia Bautista-Martínez, Lorenzo Danilo Granados-Rivera

    Published in Ecosistemas y Recursos Agropecuarios (2021-12-01)
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  8. 8

    Long-term supplementation affects the production, composition and lactation curve of local grazing goats by Jorge Alonso Maldonado-Jáquez, Glafiro Torres-Hernández, Omar Hernández-Mendo, Jaime Gallegos-Sánchez, José Saturnino Mora-Flores, Lorenzo Danilo Granados-Rivera

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  9. 9

    Productive potential of local grazing does and their offspring under a pre and post–partum feeding supplementation program by Jorge Alonso Maldonado–Jáquez, Lorenzo Danilo Granados–Rivera, Omar Hernández–Mendo, Jaime Gallegos–Sánchez, José Saturnino Mora–Flores, Glafiro Torres–Hernández

    Published in Revista Científica (2023-09-01)
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  10. 10

    Long-term supplementation affects the production, composition and lactation curve of local grazing goats by Jorge Alonso Maldonado-Jáquez, Glafiro Torres-Hernández, Omar Hernández-Mendo, Jaime Gallegos-Sánchez, José Saturnino Mora-Flores, Lorenzo Danilo Granados-Rivera

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  11. 11

    Meta-Analysis of Dietary Curcumin Supplementation in Broiler Chickens: Growth Performance, Antioxidant Status, Intestinal Morphology, and Meat Quality by Pedro Abel Hernández-García, Lorenzo Danilo Granados-Rivera, José Felipe Orzuna-Orzuna, Gabriela Vázquez-Silva, Cesar Díaz-Galván, Pablo Benjamín Razo-Ortíz

    Published in Antioxidants (2025-04-01)
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  12. 12

    A Meta-Analysis of 3-Nitrooxypropanol Dietary Supplementation on Growth Performance, Ruminal Fermentation, and Enteric Methane Emissions of Beef Cattle by José Felipe Orzuna-Orzuna, Juan Eduardo Godina-Rodríguez, Jonathan Raúl Garay-Martínez, Lorenzo Danilo Granados-Rivera, Jorge Alonso Maldonado-Jáquez, Alejandro Lara-Bueno

    Published in Fermentation (2024-05-01)
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  13. 13

    Sensorial Analysis of Lamb Meat Fed a Mixture of Protected Fatty Acids Using a Trained Panel by Blanca Isabel Sánchez-Toledano, Marco Andrés López-Santiago, Jorge Alonso Maldonado-Jáquez, Karim Antonio Carreón-Negrete, Juan José Figueroa-González, Lorenzo Danilo Granados-Rivera

    Published in Ruminants (2025-09-01)
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  14. 14

    Stability and Effects of Protected Palmitic Acid on In Vitro Rumen Degradability and Fermentation in Lactating Goats by Jenny Nathalia Álvarez-Torres, Jacinto Efrén Ramírez-Bribiesca, Yuridia Bautista-Martínez, María Magdalena Crosby-Galván, Lorenzo Danilo Granados-Rivera, Mónica Ramírez-Mella, Alexis Ruiz-González

    Published in Fermentation (2024-02-01)
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  15. 15

    Nitrogen fertilization of Cayman Blend grass (Urochloa hybrid cv. GP0423 + GP4467) on the chemical composition and fatty acid profile in milk from grazing cows by Isabel Cristina Acosta–Balcazar, Yuridia Bautista–Martínez, Benigno Estrada–Drouaillet, José Felipe Orzuna–Orzuna, Miguel Ruíz–Albarran, Jorge David Guiot–García, Lorenzo Danilo Granados–Rivera

    Published in Revista Científica (2025-03-01)
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  16. 16

    Effect of genotype, lactation and climatic factors on fatty acid profile of bovine milk by Isabel Cristina Acosta-Balcazar, Jorge Quiroz-Valiente, Lorenzo Granados-Zurita, Emilio Manuel Aranda-Ibáñez, Edith Hernández-Nataren, Joaquín Alberto Rincón-Ramírez, Lorenzo Danilo Granados-Rivera

    Published in Czech Journal of Animal Science (2022-05-01)
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  17. 17

    Fatty Acids Profile and Healthy Lipids Indices of Native Mexican Guajolote Meat Treated to Two Heat Treatments by Francisco A. Cigarroa-Vázquez, Lorenzo Danilo Granados-Rivera, Rodrigo Portillo-Salgado, Joel Ventura-Ríos, William Esponda-Hernández, José A. Hernández-Marín, Alvar A. Cruz-Tamayo, Yuridia Bautista-Martinez

    Published in Foods (2022-05-01)
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  18. 18

    Coat Color in Local Goats: Influence on Environmental Adaptation and Productivity, and Use as a Selection Criterion by Pablo Arenas-Báez, Glafiro Torres-Hernández, Gabriela Castillo-Hernández, Martha Hernández-Rodríguez, Ricardo Alonso Sánchez-Gutiérrez, Samuel Vargas-López, Juan González-Maldonado, Pablo Alfredo Domínguez-Martínez, Lorenzo Danilo Granados-Rivera, Jorge Alonso Maldonado-Jáquez

    Published in Biology (2023-06-01)
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