Search Results - Davide Emide

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  1. 1

    Impact of Thermal Treatment on the Starch-Protein Interplay in Red Lentils: Connecting Molecular Features and Rheological Properties by Andrea Bresciani, Davide Emide, Francesca Saitta, Dimitrios Fessas, Stefania Iametti, Alberto Barbiroli, Alessandra Marti

    Published in Molecules (2022-02-01)
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  2. 2

    Fine Cocoa Fermentation with Selected Lactic Acid Bacteria: Fermentation Performance and Impact on Chocolate Composition and Sensory Properties by Dea Korcari, Alberto Fanton, Giovanni Ricci, Noemi Sofia Rabitti, Monica Laureati, Johannes Hogenboom, Luisa Pellegrino, Davide Emide, Alberto Barbiroli, Maria Grazia Fortina

    Published in Foods (2023-01-01)
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  3. 3

    Biochemical Characterization of the Seed Quality of a Collection of White Lupin Landraces from Southern Italy by Alfio Spina, Stefano De Benedetti, Giuditta Carlotta Heinzl, Giulia Ceravolo, Chiara Magni, Davide Emide, Giulia Castorina, Gabriella Consonni, Michele Canale, Alessio Scarafoni

    Published in Plants (2024-03-01)
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  4. 4

    Plasma and cerebrospinal fluid cholesterol esterification is hampered in Alzheimer’s disease by Marta Turri, Elisa Conti, Chiara Pavanello, Francesco Gastoldi, Marcella Palumbo, Franco Bernini, Vittoria Aprea, Francesca Re, Alberto Barbiroli, Davide Emide, Daniela Galimberti, Lucio Tremolizzo, Francesca Zimetti, Laura Calabresi, AGAINST-AD Group

    Published in Alzheimer’s Research & Therapy (2023-05-01)
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