Search Results - Drew Budner

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  1. 1

    Comparison Review of the Production, Microbiology, and Sensory Profile of Lambic and American Coolship Ales by John Carriglio, Drew Budner, Katherine A. Thompson-Witrick

    Published in Fermentation (2022-11-01)
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  2. 2

    Kombucha: Biochemical and microbiological impacts on the chemical and flavor profile by Peyton Bishop, Eric R. Pitts, Drew Budner, Katherine A. Thompson-Witrick

    Published in Food Chemistry Advances (2022-10-01)
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  3. 3

    Chemical Composition of Kombucha by Peyton Bishop, Eric R. Pitts, Drew Budner, Katherine A. Thompson-Witrick

    Published in Beverages (2022-08-01)
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  4. 4

    Packaging Implications for Wine and Alcoholic Beverages by Nicholas Wendrick, Drew Budner, Andrew J. MacIntosh, Katherine A. Thompson-Witrick

    Published in EDIS (2024-09-01)
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  5. 5

    The Impact Packaging Type Has on the Flavor of Wine by Katherine A. Thompson-Witrick, Eric R. Pitts, John L. Nemenyi, Drew Budner

    Published in Beverages (2021-06-01)
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  6. 6

    Assessment of Florida Blueberry Wine Packaged in Glass Bottles, Cans, and Plastic Bottles Throughout Accelerated Shelf-Life Testing by Nicholas A. Wendrick, Sofia Torres, Drew Budner, Boce Zhang, Andrew J. MacIntosh, Katherine A. Thompson-Witrick

    Published in Beverages (2026-05-01)
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    Article


  7. 7

    Statistical Significant Differences between Aroma Profiles of Beer Brewed from Sorghum by Drew Budner, Joseph Carr, Brett Serafini, Samantha Tucker, Elisabeth Dieckman-Meyer, Lindsey Bell, Katherine A. Thompson-Witrick

    Published in Beverages (2021-08-01)
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  8. 8

    Targeted Study of the Effect of Yeast Strain on Volatile Compounds Produced in Sorghum Beer by Drew Budner, Joseph Carr, Brett Serafini, Samantha Tucker, Elisabeth Dieckman-Meyer, Lindsey Bell, Katherine A. Thompson-Witrick

    Published in Foods (2024-11-01)
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  9. 9

    Chemical and Sensory Attributes of Different Ethanol Reduction Methods in Muscadine Wine Production by Alexandra A. Escalera, Patricia C. Patricio Morillo, Drew Budner, Katherine A. Thompson-Witrick, Andrew J. MacIntosh

    Published in Beverages (2025-10-01)
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  10. 10

    Influence of Ethanol Concentration on the Extraction of Cannabinoid and Volatile Compounds for Dry-Hemped Beer by Santiago Cárdenas-Pinto, Jacob E. Gazaleh, Drew Budner, Shea Keene, Leena R. Dhoble, Abhisheak Sharma, Brian Pearson, Zhen Jia, Boce Zhang, Katherine A. Thompson-Witrick

    Published in Beverages (2024-07-01)
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