Search Results - E.R. Daiuto

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    Effect of active modified atmospheres on the quality of non-astringent persimmons (Caqui Giombo) D. kaki Thunb. when stored under refrigerated conditions by M.R. De Moraes, É.R. Daiuto, R.L. Vietes, N.C. Cardoso, R.E. Smith

    Published in Advances in Horticultural Science (2013-06-01)
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  2. 2

    Antioxidant capacity and phenolic total content in 'Fuerte' avocado submitted to hydrothermal treatment by E.R. Daiuto, J.G.F. Fumes, R.L. Vieites, N.C. Cabia, R.S.D. De Castro

    Published in Advances in Horticultural Science (2013-05-01)
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