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F. Crispie
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1
Bacteriome and mycobiome profiling of liquid feed for finisher pigs on commercial pig farms
by
J. T. Cullen
,
P. G. Lawlor
,
P. Cormican
,
F. Crispie
,
H. Slattery
,
G. E. Gardiner
Published in
Scientific Reports
(2025-07-01)
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2
Omics-Based Insights into Flavor Development and Microbial Succession within Surface-Ripened Cheese
by
A. S. Bertuzzi
,
A. M. Walsh
,
J. J. Sheehan
,
P. D. Cotter
,
F. Crispie
,
P. L. H. McSweeney
,
K. N. Kilcawley
,
M. C. Rea
Published in
mSystems
(2018-02-01)
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