نتائج البحث - Gamil E. Ibrahim
- يعرض 1 - 8 نتائج من 8
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Application of statistical designs strategy to improve cellulase production using agro-waste residue by a novel isolate Bacillus licheniformis strain-MA1 and assessing the enzyme e... حسب Mohamed A. A. Abdella, Gamil E. Ibrahim
الحاوية / القاعدة BMC Microbiology (2024-11-01)احصل على النص الكامل
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<i>Persea americana</i> Peel: A Promising Source of Nutraceutical for the Mitigation of Cardiovascular Risk in Arthritic Rats Through the Gut–Joint Axis حسب Doha A. Mohamed, Asmaa A. Ramadan, Hoda B. Mabrok, Gamil E. Ibrahim, Shaimaa E. Mohammed
الحاوية / القاعدة Biomolecules (2025-04-01)احصل على النص الكامل
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A statistical strategy for optimizing the production of α-galactosidase by a newly isolated Aspergillus niger NRC114 and assessing its efficacy in improving soymilk properties حسب Ali M. Elshafei, Abdelmageed M. Othman, Maysa A. Elsayed, Gamil E. Ibrahim, Mohamed M. Hassan, Nayra S. Mehanna
الحاوية / القاعدة Journal of Genetic Engineering and Biotechnology (2022-02-01)احصل على النص الكامل
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Production and biochemical characterization of Pleurotus ostreatus NRC 620 laccase and evaluation of its efficacy in apple juice clarification حسب Ali M. Elshafei, Maysa A. Elsayed, Gamil E. Ibrahim, Nayra S. Mehanna, Mohamed M. Hassan, Abdelmageed M. Othman
الحاوية / القاعدة Scientific Reports (2025-06-01)احصل على النص الكامل
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Biochemical characterization and insights into the potency of the acidic Aspergillus niger NRC114 purified α-galactosidase in removing raffinose family oligosaccharides from soymil... حسب Abdelmageed M. Othman, Ali M. Elshafei, Maysa A. Elsayed, Gamil E. Ibrahim, Mohamed M. Hassan, Nayra S. Mehanna
الحاوية / القاعدة BMC Biotechnology (2023-01-01)احصل على النص الكامل
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COMPARATIVE EFFECTS OF THERMAL TREATMENTS AND -IRRADIATION ON THE VOLATILE, NON-VOLATILE AND ANTIRADICAL ACTIVITY OF EGYPTIAN ANISE ESSENTIAL OIL حسب Mostafa M. Ismail, Mohamed Abass, Magda A. Abd El Mageed, Fouad Osman, Karima. A. Mahmoud, Engy. M. Mohamed, Gamil. E. Ibrahim
الحاوية / القاعدة Arab Universities Journal of Agricultural Sciences (2015-03-01)احصل على النص الكامل
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