Search Results - Haijun CHANG

  • Showing 1 - 9 results of 9
Refine Results
  1. 1

    Effects of <i>Gnaphalium affine</i> Extract on the Gel Properties of •OH-Induced Oxidation of Myofibrillar Proteins by Haijun Chang, Yu Hu, Yuanwei Shi, Jie Xiong, Zhaoying Bo

    Published in Foods (2024-05-01)
    Get full text
    Article


  2. 2

    Effect of Various Packaging Forms on the Freshness of Market Shell Eggs by Yalan TAN, Yi YANG, Ailing XIE, Yan DAI, Haijun CHANG

    Published in Shipin gongye ke-ji (2023-11-01)
    Get full text
    Article


  3. 3

    Effects of Portulaca oleracea Extracts on Gelation and Emulsification Properties of Pork Myofibrillar Proteins by Yuanwei SHI, Haijun CHANG, Yu HU, Zhaoying BO, Wenbin ZHOU, Chunhong TANG

    Published in Shipin gongye ke-ji (2024-07-01)
    Get full text
    Article


  4. 4

    Unit combination model considering the grid-forming control parameters of new energy station by Hui HUANG, Haoyin DING, Zhaohui QIE, Haijun CHANG, Zhiguang HUANG, Rui LYU

    Published in 电力工程技术 (2025-03-01)
    Get full text
    Article


  5. 5

    Effect of Whole Wheat Noodles on Biochemical Indexes and Histopathology of Type 2 Diabetic Rats by Li WU, Yuan ZHANG, Chunhong TANG, Huan YOU, Haijun CHANG, Shuai ZHANG

    Published in Shipin gongye ke-ji (2025-02-01)
    Get full text
    Article


  6. 6

    Electrohydrodynamic Processing Technology in Food: A Review by Yan DAI, Zhiyong JIANG, Liya LIU, Guoxing CAI, Jing ZHANG, Haijun CHANG

    Published in Shipin gongye ke-ji (2023-06-01)
    Get full text
    Article


  7. 7

    Effects of tomato peel as fat replacement on the texture, moisture migration, and sensory quality of sausages with varied fat levels by Qiang Wang, Hongbin Wu, Yuejie Xie, Haijun Chang, Xue Li, Chengjiang Liu, Zhengwei Xiong

    Published in CyTA - Journal of Food (2017-10-01)
    Get full text
    Article


  8. 8

    Effect of Storage Temperature Change on Freshness of Shell Eggs by Dehui CHEN, Huanxing DU, Shanhai LI, Qin LEI, Jing ZHANG, Haijun CHANG, Yan DAI

    Published in Shipin gongye ke-ji (2023-04-01)
    Get full text
    Article


  9. 9

    Blood glucose reduction associated with wholewheat noodle diet in rats with type 2 diabetes mellitus by Li Wu, Shiyuan Deng, Chunhong Tang, Haijun Chang, Huan You, Shuai Zhang, Ruiping Gao, Chengyao Liu

    Published in Scientific Reports (2025-04-01)
    Get full text
    Article


Search Tools: