Search Results - Ingvild Paur

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  1. 1

    Dietitians' experiences of nutrition assessment via TeleNutrition: “Video-calls are better than phone-calls, but it's probably difficult for patients to show their ankles on the sc... by Sandra Einarsson, Lene Thoresen, Randi Tobberup, Ingvild Paur

    Published in Clinical Nutrition Open Science (2024-08-01)
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  2. 2

    Barriers and facilitators of improved nutritional support for patients newly diagnosed with cancer: a pre-implementation study by Benedicte Beichmann, Christine Henriksen, Ingvild Paur, Mari Mohn Paulsen

    Published in BMC Health Services Research (2024-07-01)
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  3. 3

    Exploring the barriers to diagnosing malnutrition in patients with cancer: A study on oncologists' perspectives by Lisa Heide Koteng, Kari Sand, Ingvild Paur, Asta Bye, Bente Ervik, Tora S. Solheim, Inger Ottestad, Trude R. Balstad

    Published in Clinical Nutrition Open Science (2024-12-01)
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  4. 4

    Spillover effect of a dietary intervention on physical activity in a randomized controlled trial with colorectal cancer patients by Hege Berg Henriksen, Åshild Kolle, Andreas Stenling, Ingvild Paur, Siv Kjølsrud Bøhn, Pernille Brøto, Tuva Syrdal Tronstad, Rune Blomhoff, Sveinung Berntsen

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  5. 5

    Prevalence of oral health problems in a Norwegian older adult population: The HUNT Study by Sandra Helena Cetrelli, Yi-Qian Sun, Wenche Moe Thorstensen, Hedda Høvik, Linda Gjøra, Lars Martin Berg, Håvard Kjesbu Skjellegrind, Tone Natland Fagerhaug, Ingvild Paur, Marit Kolberg

    Published in BMC Oral Health (2025-09-01)
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  6. 6

    Relative validity of a short food frequency questionnaire assessing adherence to the Norwegian dietary guidelines among colorectal cancer patients by Hege Berg Henriksen, Monica Hauger Carlsen, Ingvild Paur, Sveinung Berntsen, Siv Kjølsrud Bøhn, Anne Juul Skjetne, Ane Sørlie Kværner, Christine Henriksen, Lene Frost Andersen, Sigbjørn Smeland, Rune Blomhoff

    Published in Food & Nutrition Research (2018-02-01)
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  7. 7

    Associations of the 2018 World Cancer Research Fund/American Institute of Cancer Research (WCRF/AICR) cancer prevention recommendations with stages of colorectal carcinogenesis by Ane Sørlie Kværner, Astrid Riseth Andersen, Hege Berg Henriksen, Markus Dines Knudsen, Anne Marte Wetting Johansen, Anette Hjartåker, Siv Kjølsrud Bøhn, Ingvild Paur, Gro Wiedswang, Sigbjørn Smeland, Trine B. Rounge, Rune Blomhoff, Paula Berstad

    Published in Cancer Medicine (2023-07-01)
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  8. 8

    Inadequate nutritional care for malnourished patients in four university hospitals – The QuaNuT study by Inger Ottestad, Lene Thoresen, Randi J. Tangvik, Siv Hilde Fjeldstad, Mina Marie Authen, Sandra Følstad, Mari Welde Gjønnes, Nicoline Aamot Hegrenes, Henriette Holm, Ina-Helen Olsen, Ingvild Sætherbø, Patrik Hansson, Kari Sygnestveit, Ingvild Paur, Ronny Andreassen, Ingrid Løvold Mostad, Silje Hermanrud, Kristina Y.K. Lindemann, Anne Høidalen

    Published in Clinical Nutrition Open Science (2024-04-01)
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