Search Results - J. E. Hewitt

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    Fresh Pork Quality Assessment by NIRS and NMR: Predicting Eating Quality and Elucidating Relationships with Key Chemical Components by Xiying Li, Melindee Hastie, Minh Ha, Robyn D. Warner, Cameron C. Steel, Peter McGilchrist, Evan McCarney, Darryl N. D’Souza, Robert J. E. Hewitt, David W. Pethick, Maddison T. Corlett, Sarah M. Stewart, Frank R. Dunshea

    Published in Animals (2025-10-01)
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  2. 2

    The right tools for the job: Considerations for the implementation of an ecosystem-based management approach for marine ecosystems by G. J. L. Flowers, A.-M. Schwarz, R. R. Gentry, M. Armoudian, R. H. Bulmer, D. E. Clark, J. P. Davis, L. Douglas, J. I. Ellis, S. W. Geange, R. V. Gladstone-Gallagher, J. M. Gouws, J. E. Hewitt, A. A. Kainamu, R. N. Major, D. J. Martin, C. A. Pilditch, V. Rullens, I. D. Tuck, M. van den Belt, F. Stephenson

    Published in npj Ocean Sustainability (2025-10-01)
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