Search Results - J. Jacques Matte

Assessment of In Vitro Bioaccessibility and In Vivo Oral Bioavailability as Complementary Tools to Better Understand the Effect of Cooking on Methylmercury, Arsenic, and Selenium i... by Tania Charette, Danyel Bueno Dalto, Maikel Rosabal, J. Jacques Matte, Marc Amyot

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