Search Results - J. Okello
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Temperature sensitivity of soil organic carbon respiration along a forested elevation gradient in the Rwenzori Mountains, Uganda by J. Okello, J. Okello, J. Okello, J. Okello, M. Bauters, M. Bauters, H. Verbeeck, S. Bodé, J. Kasenene, A. Françoys, A. Françoys, A. Françoys, T. Engelhardt, K. Butterbach-Bahl, R. Kiese, P. Boeckx
Published in Biogeosciences (2023-02-01)Get full text
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Consumer Demand for Value-added Products of African Indigenous Vegetables in Coastal Kenya: The Case of Sun-dried and Frozen Cowpea Leaves by Julius J. Okello, Margaret J. Hutchinson, Anges Mwang’ombe, Jane Ambuko, Florence Olubayo, Martin Mwakangalu
Published in Journal of Agriculture, Food Systems, and Community Development (2016-10-01)Get full text
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Concentrations of Heavy Metals and Pesticide Residues in Leafy Vegetables and Implications for Peri-urban Farming in Nairobi, Kenya by Nancy N. Karanja, Mary Njenga, G.K Mutua, C.J. Lagerkvist, E, Kutto, J. J. Okello
Published in Journal of Agriculture, Food Systems, and Community Development (2016-08-01)Get full text
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