Search Results - Javier Rocha-Pimienta

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  1. 1

    Essential Oils as Nature’s Dual Powerhouses for Agroindustry and Medicine: Volatile Composition and Bioactivities—Antioxidant, Antimicrobial, and Cytotoxic by Javier Rocha-Pimienta, Javier Espino, Sara Martillanes, Jonathan Delgado-Adámez

    Published in Separations (2025-06-01)
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  2. 2

    Immunomodulatory Effects Associated with Lactofermented Cherry Beverage Consumption in Rats by María Garrido, Bruno Navajas-Preciado, Sara Martillanes, Javier Rocha-Pimienta, Jonathan Delgado-Adámez

    Published in Fermentation (2024-05-01)
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  3. 3

    Effects of Gelatin/Chitosan and Chitosan Active Films with Rice Bran Extract for the Preservation of Fresh Pork Meat by María Cabeza de Vaca, Rosario Ramírez, Javier Rocha-Pimienta, David Tejerina, Jonathan Delgado-Adámez

    Published in Gels (2025-04-01)
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  4. 4

    Optimization of the Extraction of Chitosan and Fish Gelatin from Fishery Waste and Their Antimicrobial Potential as Active Biopolymers by Javier Rocha-Pimienta, Bruno Navajas-Preciado, Carmen Barraso-Gil, Sara Martillanes, Jonathan Delgado-Adámez

    Published in Gels (2023-03-01)
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  5. 5

    Selenium Protects ARPE-19 and ACBRI 181 Cells against High Glucose-Induced Oxidative Stress by Handan Bardak, Abdülhadi Cihangir Uğuz, Yavuz Bardak, Javier Rocha-Pimienta, Jonathan Delgado-Adámez, Javier Espino

    Published in Molecules (2023-08-01)
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  6. 6

    Chlorophyll Pigments of Olive Leaves and Green Tea Extracts Differentially Affect Their Antioxidant and Anticancer Properties by Abdülhadi Cihangir Uğuz, Javier Rocha-Pimienta, Sara Martillanes, María Garrido, Javier Espino, Jonathan Delgado-Adámez

    Published in Molecules (2023-03-01)
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  7. 7

    Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham by Bruno Navajas-Preciado, Sara Martillanes, Javier Rocha-Pimienta, Jesús Javier García-Parra, Jonathan Delgado-Adámez

    Published in Gels (2025-06-01)
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  8. 8

    Application of Microbial Antagonists in Combination with Sodium Bicarbonate to Control Post-Harvest Diseases of Sweet Cherry (<i>Prunus avium</i> L.) and Plums (<i>Prunus salicina<... by Bruno Navajas-Preciado, Javier Rocha-Pimienta, Sara Martillanes, Almudena Galván, Nuria Izaguirre-Pérez, Jonathan Delgado-Adámez

    Published in Applied Sciences (2024-11-01)
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  9. 9

    Integral Use of Red Wine Pomace after Hydrostatic High Pressure: Application of Two Consecutive Cycles of Treatment by Matilde D’Arrigo, Jonathan Delgado-Adámez, Javier Rocha-Pimienta, M. Esperanza Valdés-Sánchez, M. Rosario Ramírez-Bernabé

    Published in Foods (2024-01-01)
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  10. 10

    Application of Antioxidant Poly-Lactic Acid/Polyhydroxybutyrate (PLA/PHB) Films with Rice Bran Extract for the Preservation of Fresh Pork Meat by María Cabeza de Vaca, María Rosario Ramírez-Bernabé, David Tejerina Barrado, Javier Rocha Pimienta, Jonathan Delgado-Adámez

    Published in Foods (2024-03-01)
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  11. 11

    Preservation of white wine pomace by high hydrostatic pressure by Rosario Ramírez, Jonathan Delgado, Javier Rocha-Pimienta, M. Esperanza Valdés, María Jesús Martín-Mateos, M. Concepción Ayuso-Yuste

    Published in Heliyon (2023-11-01)
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