Search Results - Luthfunnesa Bari

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  1. 1

    Toxicological and histopathological effects of sodium benzoate used in commercially available fruit juice on liver and kidney tissue in mice model by Dina Akter, Md Meskatul Islam, Md Imam Hossain, Md Esrafil, Bishnu Pada Dey, Luthfunnesa Bari, Md Abu Zubair

    Published in Clinical Nutrition Open Science (2024-12-01)
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  2. 2

    Nutritional profile and bioactive potential of Ivy gourd (Coccinia grandis L. Voigt) fruit and quality evaluation of its developed biscuits by Biddut Chandra Dey, Md. Zainul Abedin, Md. Azizul Haque, Mohammad Mainuddin Molla, Mahfujul Alam, Luthfunnesa Bari, Md. Abu Zubair, Md. Asaduzzaman Sikder

    Published in Food Chemistry Advances (2025-03-01)
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  3. 3

    Health risk assessment of ciprofloxacin, tetracycline, and oxytetracycline residues in raw, frozen, and boiled broiler chicken available in a local area of Bangladesh by Shaila Haque, Md. Yusuf Jamil, Md. Shahinul Haque Khan, Md. Sajib Al Reza, Md. Esrafil, Md. Zainul Abedin, Md. Abu Zubair, Md. Asaduzzaman Sikder, Luthfunnesa Bari

    Published in Frontiers in Antibiotics (2024-04-01)
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