Search Results - Marco Trevisan

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  1. 1

    Impact of Climatic Conditions on the Resveratrol Concentration in Blend of <i>Vitis vinifera</i> L. cvs. Barbera and Croatina Grape Wines by Gabriele Rocchetti, Federico Ferrari, Marco Trevisan, Luigi Bavaresco

    Published in Molecules (2021-01-01)
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  2. 2

    Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment by Federico Froldi, Lucrezia Lamastra, Marco Trevisan, Maurizio Moschini

    Published in Animals (2024-06-01)
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  3. 3

    Evolutionary analysis of gene ages across TADs associates chromatin topology with whole-genome duplications by Caelinn James, Marco Trevisan-Herraz, David Juan, Daniel Rico

    Published in Cell Reports (2024-04-01)
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  4. 4

    The Mycorrhiza-and <i>Trichoderma-</i>Mediated Elicitation of Secondary Metabolism and Modulation of Phytohormone Profile in Tomato Plants by Giusy Iula, Begoña Miras-Moreno, Luigi Lucini, Marco Trevisan

    Published in Horticulturae (2021-10-01)
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  5. 5

    Mitigation Actions Scenarios Applied to the Dairy Farm Management Systems by Giulia Rencricca, Federico Froldi, Maurizio Moschini, Marco Trevisan, Lucrezia Lamastra

    Published in Foods (2023-04-01)
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  6. 6

    Isolation and Screening of Extracellular PGPR from the Rhizosphere of Tomato Plants after Long-Term Reduced Tillage and Cover Crops by Maria Chiara Guerrieri, Elisabetta Fanfoni, Andrea Fiorini, Marco Trevisan, Edoardo Puglisi

    Published in Plants (2020-05-01)
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  7. 7

    Dermatoscopic Features of Naevi During Pregnancy—A Mini Review by Ioana Cosgarea, Ioana Cosgarea, Marco Trevisan-Herraz, Loredana Ungureanu, Iris Zalaudek

    Published in Frontiers in Medicine (2021-08-01)
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  8. 8

    The Complex Metabolomics Crosstalk Triggered by Four Molecular Elicitors in Tomato by Giusy Iula, Begoña Miras-Moreno, Youssef Rouphael, Luigi Lucini, Marco Trevisan

    Published in Plants (2022-03-01)
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  9. 9

    Metabolomic Study to Evaluate the Transformations of Extra-Virgin Olive Oil’s Antioxidant Phytochemicals during In Vitro Gastrointestinal Digestion by Gabriele Rocchetti, Biancamaria Senizza, Gianluca Giuberti, Domenico Montesano, Marco Trevisan, Luigi Lucini

    Published in Antioxidants (2020-04-01)
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  10. 10

    Soil bacterial diversity screening using single 16S rRNA gene V regions coupled with multi-million read generating sequencing technologies. by Sotirios Vasileiadis, Edoardo Puglisi, Maria Arena, Fabrizio Cappa, Pier S Cocconcelli, Marco Trevisan

    Published in PLoS ONE (2012-01-01)
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  11. 11

    Biogenic ZnO Nanoparticles Synthesized Using a Novel Plant Extract: Application to Enhance Physiological and Biochemical Traits in Maize by Daniele Del Buono, Alessandro Di Michele, Ferdinando Costantino, Marco Trevisan, Luigi Lucini

    Published in Nanomaterials (2021-05-01)
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  12. 12

    Exposure of the Main Italian River Basin to Pharmaceuticals by Federico Ferrari, Agata Gallipoli, Matteo Balderacchi, Maria M. Ulaszewska, Ettore Capri, Marco Trevisan

    Published in Journal of Toxicology (2011-01-01)
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  13. 13

    The Combination of Untargeted Metabolomics with Response Surface Methodology to Optimize the Functional Potential of Common Duckweed (<i>Lemna minor</i> L.) by Leilei Zhang, Gabriele Rocchetti, Gokhan Zengin, Daniele Del Buono, Marco Trevisan, Luigi Lucini

    Published in Antioxidants (2023-01-01)
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  14. 14

    Using Voxelisation-Based Data Analysis Techniques for Porosity Prediction in Metal Additive Manufacturing by Abraham George, Marco Trevisan Mota, Conor Maguire, Ciara O’Callaghan, Kevin Roche, Nikolaos Papakostas

    Published in Applied Sciences (2024-05-01)
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  15. 15

    Epiphytic Microbial Community and Post-Harvest Characteristics of Strawberry Fruits as Affected by Plant Nutritional Regime with Silicon by Fabio Valentinuzzi, Youry Pii, Luigimaria Borruso, Tanja Mimmo, Edoardo Puglisi, Marco Trevisan, Stefano Cesco

    Published in Agronomy (2021-11-01)
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  16. 16

    Impact of a Pitanga Leaf Extract to Prevent Lipid Oxidation Processes during Shelf Life of Packaged Pork Burgers: An Untargeted Metabolomic Approach by Gabriele Rocchetti, Letizia Bernardo, Mirian Pateiro, Francisco J. Barba, Paulo E. S. Munekata, Marco Trevisan, José M. Lorenzo, Luigi Lucini

    Published in Foods (2020-11-01)
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  17. 17

    Biochemical Insights into the Ability of <i>Lemna minor</i> L. Extract to Counteract Copper Toxicity in Maize by Begoña Miras-Moreno, Biancamaria Senizza, Luca Regni, Ciro Tolisano, Primo Proietti, Marco Trevisan, Luigi Lucini, Youssef Rouphael, Daniele Del Buono

    Published in Plants (2022-10-01)
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  18. 18

    The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status by Paola Ganugi, Andrea Fiorini, Vincenzo Tabaglio, Federico Capra, Gokhan Zengin, Paolo Bonini, Tito Caffi, Edoardo Puglisi, Marco Trevisan, Luigi Lucini

    Published in Antioxidants (2023-02-01)
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  19. 19

    Increasing Agrin Function Antagonizes Muscle Atrophy and Motor Impairment in Spinal Muscular Atrophy by Marina Boido, Elena De Amicis, Valeria Valsecchi, Marco Trevisan, Ugo Ala, Markus A. Ruegg, Stefan Hettwer, Alessandro Vercelli, Alessandro Vercelli

    Published in Frontiers in Cellular Neuroscience (2018-01-01)
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  20. 20

    Biostimulant Effects of an Aqueous Extract of Duckweed (<i>Lemna minor</i> L.) on Physiological and Biochemical Traits in the Olive Tree by Luca Regni, Daniele Del Buono, Begoña Miras-Moreno, Biancamaria Senizza, Luigi Lucini, Marco Trevisan, Diletta Morelli Venturi, Ferdinando Costantino, Primo Proietti

    Published in Agriculture (2021-12-01)
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