Search Results - Maria Assunta Costa

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  1. 1

    Valorization of Apple Peels through the Study of the Effects on the Amyloid Aggregation Process of κ-Casein by Valeria Guarrasi, Giacoma Cinzia Rappa, Maria Assunta Costa, Fabio Librizzi, Marco Raimondo, Vita Di Stefano, Maria Antonietta Germanà, Silvia Vilasi

    Published in Molecules (2021-04-01)
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  2. 2

    The precious content of the olive mill wastewater: the protective effect of the antioxidant fraction in cell cultures by Daniela Giacomazza, Daniela D’Andrea, Alessia Provenzano, Pasquale Picone, Fiorenza Provenzano, Valeria Guarrasi, Marco Raimondo, Pier Luigi San Biagio, Rosa Passantino, Maria Rosalia Mangione, Marta Di Carlo, Maria Assunta Costa

    Published in CyTA - Journal of Food (2018-01-01)
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  3. 3

    Can Be miR-126-3p a Biomarker of Premature Aging? An Ex Vivo and In Vitro Study in Fabry Disease by Alessia Lo Curto, Simona Taverna, Maria Assunta Costa, Rosa Passantino, Giuseppa Augello, Giorgia Adamo, Anna Aiello, Paolo Colomba, Carmela Zizzo, Marco Zora, Giulia Accardi, Giuseppina Candore, Daniele Francofonte, Tiziana Di Chiara, Riccardo Alessandro, Calogero Caruso, Giovanni Duro, Giuseppe Cammarata

    Published in Cells (2021-02-01)
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  4. 4

    miR-126-3p and miR-21-5p as Hallmarks of Bio-Positive Ageing; Correlation Analysis and Machine Learning Prediction in Young to Ultra-Centenarian Sicilian Population by Giulia Accardi, Filippa Bono, Giuseppe Cammarata, Anna Aiello, Maria Trinidad Herrero, Riccardo Alessandro, Giuseppa Augello, Ciriaco Carru, Paolo Colomba, Maria Assunta Costa, Immaculata De Vivo, Mattia Emanuela Ligotti, Alessia Lo Curto, Rosa Passantino, Simona Taverna, Carmela Zizzo, Giovanni Duro, Calogero Caruso, Giuseppina Candore

    Published in Cells (2022-04-01)
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