檢索結果 - Maria Isabel Covas
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Impact of Phenol-Enriched Olive Oils on Serum Metabonome and Its Relationship with Cardiometabolic Parameters: A Randomized, Double-Blind, Cross-Over, Controlled Trial 由 Marta Farràs, Jonathan Richard Swann, Ian Rowland, Laura Rubió, Isaac Subirana, Úrsula Catalán, Maria José Motilva, Rosa Solà, Maria Isabel Covas, Francisco Blanco-Vaca, Montserrat Fitó, Jordi Mayneris-Perxachs
發表在 Antioxidants (2022-09-01)獲取全文
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From Green Technology to Functional Olive Oils: Assessing the Best Combination of Olive Tree-Related Extracts with Complementary Bioactivities 由 Álvaro Hernáez, Sara Jaramillo, Aránzazu García-Borrego, Juan Antonio Espejo-Calvo, María-Isabel Covas, Gemma Blanchart, Rafael de la Torre, Alegría Carrasco-Pancorbo, María Dolores Mesa, Maria África Fernández-Prior, Olga Castañer, Montserrat Fitó
發表在 Antioxidants (2021-01-01)獲取全文
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Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical T... 由 Anna Pedret, Úrsula Catalán, Sara Fernández-Castillejo, Marta Farràs, Rosa-M Valls, Laura Rubió, Núria Canela, Gerard Aragonés, Marta Romeu, Olga Castañer, Rafael de la Torre, Maria-Isabel Covas, Montse Fitó, Maria-José Motilva, Rosa Solà
發表在 PLoS ONE (2015-01-01)獲取全文
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Waist-to-height ratio and cardiovascular risk factors in elderly individuals at high cardiovascular risk. 由 Marta Guasch-Ferré, Mònica Bulló, Miguel Ángel Martínez-González, Dolores Corella, Ramon Estruch, María-Isabel Covas, Fernando Arós, Julia Wärnberg, Miquel Fiol, José Lapetra, Miguel Ángel Muñoz, Lluís Serra-Majem, Xavier Pintó, Nancy Babio, Andrés Díaz-López, Jordi Salas-Salvadó
發表在 PLoS ONE (2012-01-01)獲取全文
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Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study 由 Ana Isabel Rodríguez-Rejón, Itandehui Castro-Quezada, Cristina Ruano-Rodríguez, María Dolores Ruiz-López, Almudena Sánchez-Villegas, Estefanía Toledo, Reyes Artacho, Ramón Estruch, Jordi Salas-Salvadó, María Isabel Covas, Dolores Corella, Enrique Gómez-Gracia, José Lapetra, Xavier Pintó, Fernando Arós, Miquel Fiol, Rosa María Lamuela-Raventós, Valentina Ruiz-Gutierrez, Helmut Schröder, Emilio Ros, Miguel Ángel Martínez-González, Lluis Serra-Majem
發表在 Journal of Nutrition and Metabolism (2014-01-01)獲取全文
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A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk. 由 Itandehui Castro-Quezada, Almudena Sánchez-Villegas, Ramón Estruch, Jordi Salas-Salvadó, Dolores Corella, Helmut Schröder, Jacqueline Alvarez-Pérez, María Dolores Ruiz-López, Reyes Artacho, Emilio Ros, Mónica Bulló, María-Isabel Covas, Valentina Ruiz-Gutiérrez, Miguel Ruiz-Canela, Pilar Buil-Cosiales, Enrique Gómez-Gracia, José Lapetra, Xavier Pintó, Fernando Arós, Miquel Fiol, Rosa María Lamuela-Raventós, Miguel Ángel Martínez-González, Lluís Serra-Majem, PREDIMED Study Investigators
發表在 PLoS ONE (2014-01-01)獲取全文
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